Tobacco Institute
Remarks by Jesse L Steinfeld, Md, Surgeon General of the US Public Health Service at the National Interagency Council on Smoking and Health on the 1972 Report, "The Health Consequences of Smoking." [Speech Re: "The Health Consequences of Smoking". (C)]
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- 1. National Interagency Council, S. Recipient
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National Interagency Council Smoking Hea
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- 2. Hew Named Person
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Hew
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- 3. Hhs Named Person
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- 4. Steinfeld, J.L. Author
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because they have persuaded themselves that it is in their own self-interest
to do so. I said that we must: continue to encourage cessation as the only
certain way to protect both the individual and society from the harmful
effects of smoking.
But I believe we must also work towards reducing the harmful effects
of smoking. It is perfectly clear that however successful we may be in
the future in persuading young people not to take up smoking, many present
smokers will continue to smoke. The health and lives of these millions
of present smokers are at risk and we must do what we can to protect them.
We can do this by developing less hazardous cigarettes and encouraging less
hazardous ways of smoking.
An important section of the new report is devoted to a review of
the harmful constituents of cigarette smoke. An array of compounds'are
presented. The first series are compounds in cigarettes judged most likely
to contribute to the health hazards of smoking, they comprise carbon mon-
oxide, nicotine, and "tar", the last-named being the particulate matter
collected from smoke after nicotine and moisture have been removed. The
second series are six substances, judged as probable contributors to the
health hazards of smoking; they comprise acrolein, cresol, hydrocyanic
acid; nitric oxide, nitrogen dioxide, and phenol. A final, third series,
3.
comprises a larger numb er of compounds judged as suspected contributors to
the health hazards of smoking.
This chapter on harmful ingredients is more than a simple "state of
the art" review. To my mind it brings us closer to a suggestion by a number
of persons, more recently by Drs. Fletcher and Horn in their report to the
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World Health Organization. This is that governments consider setting
maximum limits on the harmful ingredients to be contained in cigarettes
offered for sale. Such a provision is contained in legislation now before
the Canadian government and it is a suggestion that I believe we in the
United States should begin studying most carefully. Our chapter on harm-
ful ingredients suggests three ingredients of smoke which might immediately
be made subject to this control -- these being tar, nicotine and carbon
monoxide.
te
There is an alternative method of encouraging the use of lower yield
cigarettes, and that is through taxation. The City of New York now has a
graduated tax on cigarettes based on their tar and nicotine content and
this experiment should be watched carefully. New York City is not a typical
market for cigarettes because so many persons employed there live in other
jurisdictions and, I understand further, because a black market exists in
cigarettes brought in from States where taxes are lower. This suggests that
if the system works at all in New York City, it should be even more effective
elsewhere.
Research is going 'on towards developing a less hazardous product and
we must applaud this research for the reasons I have already given - a
great many persons will continue to smoke cigarettes, at least in our gen-
eration, and their health is at risk. There need be no.:conflict, in my
mind, between a search for less hazardous ways of smoking and our basic
effort to encourage no more smoking at all.
Those of you who were here last year on this occasion may remember
that I concluded my address with a call for a Bill of Rights for the Non-
smoker, which would include a ban on smoking in public places such as.
restaurants, public transportation, and theaters, to provide respite for
those who are allergic to smoke or.who are simply annoyed by having to
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breathe smokey air. I wasn't quite prepared for the response that followed.
;There was considerable editorial comment, both pro and con. Hundreds of
letters were sent to me and to editnrial offices around the United States in
enthusiastic support of the idea~tiiat the'nonsmoker 'Ecas 'at least as great' a
right to a clean environment as the smoker has to pollute it.
There were very few dissenting views. The time appears to have come in
our free society for nonsmokers to assert their rights. Letters to newspapers,
,.,..
to Congress, to voluntary organizations and to me will all speed the day
when the non-smoker's bill of rights -- his right to clean air -- will be
accepted universally. That will be an accomplishment for health -- and we
should strive toward it.
Already we can see change. Many of the major airlines now provide
separate_seating for smokers and nonsmokers. The Interstate Commerce Commission
has made an initial determination that smokers must occupy seats separate from
nonsmokers; however, this is still open to appeal and I fear that the bus
companies will not look kindly on such a ruling. However, at least one state
has passed legislation that requires virtually all railroads, bus firms and
airlines to provide separate seating for nonsmoking passengers. Smoking was
banned on the Staten Island Ferry. In yet another state legislation was
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introduced to forbid smoking in restaurants; I reqret that I do not know the
` outcome of this effort, although it would be most surprising if such `
legislation could be put into effect.
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We are making some progress in this direction within the Department
of Health, Education, and Welfare, and I am proud that our Secretary,
Mr. Richardson, has taken leadership in banning smoking in conference
rooms and auditoriums in buildings occupied by HEW; in reserving separate
areas in our cafeterias for nonsmokers; and in asking supervisors, to
arrange smoke-free work areas for employees where this can be arranged
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without undue inconvenience. This is a bold step and one I hope other
Department heads in the government and the leaders in industry will take
to protect the well-being of their employees.
Support for action such as this lies irx the information contained in
two chapters of the 1972 report. Although we cannot say with certainty
that exposure to tobacco smoke is causing serious illness in nonsmokers --
the long term research necessary for such a finding has not yet been done --
it is clear that such exposure can conttibute.to the discomfort of the
nonsmoking individual and can produce exacerbation of allergic symptoms in
those who are suffering from allergies of various other causes. There is
ample proof that those who complain of discomfort in smoke-filled rooms
are not disagreeable malcontents, but can have a legitimate cause for
their complaint.
This year, for the first time, data has been included in our report
to Congress on the role of tobacco smoke as a source of air pollution for
the nonsmoker. Experiments are cited in which measurements have been made of
carbon monoxide in smoke filled rooms. In these studies the level of carbon
monoxide has been shown to equal and at times to exceed the legal limits
for maximum air pollution permitted for ambient air quality in several
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localities. Under certain conditions these levels can albo exceed the
occupational Threshold Limit Value for a normal work period presently
in effect for the United States as a whole.
The CO levels in these "smoked" rooms which ranged from 20 to 80 ppm
may be associated with adverse health effects as measured by impaired performance
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on certain psychomotor tests. Other investigators have noted that exposure
to CO levels of 50 ppm and up has resulted in altered auditory discrim-
ination, visual acuity and the ability to distinguish relative brightness.
The average individual probably may not often be exposed to such
high concentrations of smoke for long periods of time without relief;
but the fact that such dangerous conditions can develop should sound a
warning to us. We can not overlook the.fact that exposure to these con-
centrations of carbon monoxide may be especially hazardous for those who
are suffering from heart disease or chronic bronchopulmonary disease.
And to what extent may this affect driving performance in a poorly ventilated
car with several occupants smoking?
There is no question that cigarette smoking continues to be a major
public health problem. New data in the current report to Congress establishes
that there is a hazard in this habit for those who smoke and for some who
do not. The challenge ahead for those who have the responsibility for
Smoking Education Week is a great one, but I think we are equal to it.
Let me return to a matter I touched upon at the beginning of my'talk
today, cigarette consumption. On the positive side, 29 million Americans
have stopped smoking. In great part, I believe we can say this is the
result of the efforts of the member organizations of their Interagency
Council. But on the negative side, 44 million Americanp, continue to
smoke.
I said at yesterday's press briefing that the Department of Health,
Education, and Welfare intends to follow the curve of"consumption most
carefully. If it curves upward, or even if it continues at its present
level, it will be a sign to us that we are not doing enough to control
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what is clearly one of this country's most important public health
p rob lems .
Traditionally, our society has been most successful in combatting
public hzalth problems when the citizen has been passive. That is, we
have purified our water supplies, prevented sewage from entering our drink-
ing water, pasteurized our milk, made certain that meat products did not
transmit trichinosis, brucellosis, and'tuberculosis, and immunized our
citizens with vaccines against smallpox; polio, measles, and the like.
But we have not been successful when the citizen has to take an active
.and responsible role: when he must exercise, when he must choose foods
to avoid obesity and arteriosclerosis, when he must restrict his alcohol
intake and when he must restrict or eliminate smoking of cigarettes.
What is the role of government beyond education, when education doesn't
do the job?
Without.question, this Government and other Governments in the
industrial world will be considering new action in the years to come to
try to reduce the death and disability which cigarette smoking brings.
The World Health Organization has circulated among its member nations
a series of recommendations. Two which I have already mentioned are
setting upper limits for various constituents of tobacco smoke and adopting
a system of differential taxation so as to discourage the smoking of
cigarettes with a high tar or nicotine content.
Another major recommendation is taking action to curtail the adver-
tising of cigarettes with a view to its eventual elimination. Canada is
considering eliminating advertising at the present time.
And still another recommendation is raising taxes on cigarettes.
Many of our State and.Iocal governments have done this for revenue purposes,
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although the Federal Government has not changed its rates for some nearly
20 years.
The fundamental purpose of this Council is education, and the event
we are celebrating today marks the beginning of a Smoking Education Week.
By all means, let us pursue our efforts. But let us be prepared to do
even more than this, if the need continues.
.
,.
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although the Federal Government has not changed its rates for some nearly
20 years.
The fundamental purpose of this Council is education, and the event
we are celebrating today marks the beginning of a Smoking Education Week.
By all means, let us pursue our efforts. But let us be prepared to do
even more than this, if the need continues.
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