Corn syrup
(Corn Syrup, Solid, High Fructose, Hydrogenated)Corn Syrup
CAS number: 8029-43-4
Synonyms: Glucose syrup; Corn sugar syrup
Industry claims used in: baked goods, breakfast cereals, beverages, candy, sauces
Possible physical or functional effects: Nutritive sweeteners; Stabilizers and thickeners
Properties: industry claims FDA GRAS; used in smokeless tobacco
High Fructose Corn Syrup
Properties: industry claims FDA GRAS; used in smokeless tobacco
Hydrogenated Corn Syrup
CAS number: 68425-17-2
Synonyms: Hydrogenated starch hydrolysate; Hydrogenated corn syrup; Corn syrup, hydrogenated
Industry claims found in: common food item (sweetener) derived from corn, wheat or potato
Properties: used in smokeless tobacco