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Pc Cancer Risks
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AdTI ISSUE REPORT
November 30, 1994
PC Cancer Risks
by Cesar V. Conda
One reason the American people
distrust Washington is that the facts often take
a back seat to politics. Government regulators
- and their special interest allies - often
exaggerate potential health risks to scare the
public into accepting more aovernment
control over private decisions. But when it
comes to "politically correct" causes. it seems
that some activities aren't as dangerous as
others, even though science tells us they pose
the exact same health risks. Witness the
response to the controversial epidemiological
study (human population studies) linking
induced abortion to greater risk of developing
breast cancer.
The study, published in the November
2 issue of the Journal of the NationaI Cancer
Institute, found that on average those women
who had abortions had between a 50 and 150
percent greater risk of getting breast cancer.
depending on their age. Put another way, the
relative cancer risk from induced abortion is
between 1.5 to 2.5.
Epidemiologists and science reporters
correctly down-played the study's findings
because the risk factor is simply too small.
and therefore difficult to determine whether
there is a cause-and-effect relationship:
"Epidemiological studies in general
are probably not able, realistically, to identify
with any conf dence any relative risks lower
than 1.3. In that conte.YtL the 1.5 is a modest
elevation compared to some other risk factors
a
L
E
X
I
S
de TOCQUEVILLE
r N! T f T U T I 0 N
that we know cause disease," said Dr. Eugene
Calle of the American Cancer Society.
"Even if this risk turns out to be real or
a 50 percent increase...it's not a huge risk,"
said Dr. Tim Johnson, medical editor of
ABC's "Good Morning America." "When you
have a truly causai link between something,
the risk is much higher. For example, the risk
between smoking and lung cancer. if you
smoke the risk for lung cancer goes up 3,000
percent So a 50 percent risk, even if real, is
very smaIl."
"In epidemiologic research, relative
risks of less than 2.0 are considered small and
are usually difficult to interpret," according to
the National Cancer Institute.
"Differences in risk of 50 percent
(relative risks of 1.5 percent) are small in
epidemiological terms and severely challenges
our ability to distinguish whether it reflects
cause and effect or whether it simply reflects
bias," said Lynn Rosenberg of the Boston
University School of Medicine.
Most serious scholars of risk
assessment techniques view any relative risk
under 3.0 to be weak. This is because
epidemiology is "too crude to identify risks
this smaiI." says Steve Milloy, author of a new
Department of Energy study entitled Choices
in Risk Assessment. As the table nearby
shows, common foods we eat = ranging from
fried meat to white bread - and everyday
activities such as electric razor use - have
The Alexis de Tocqueville Institudon
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2
relative risk associations that are too small and
too weak to cause concern.
Why then are the Environmental
Protection Agency (EPA) and the
Occupational Health and Safety Agency
(OSHA) on a crusade to ban smoking in
public places when their own epidemiological
studies put the relative health risk from
secondhand smoke at only 1.19?
Why does the American Cancer
Societ,v, on one hand, claim that a 1.5 relative
risk found in the recent abortion-breast cancer
study is a "modest elevation," but on the other
hand. testify before ConQress that a 1.19
relative risk factor from passive smoking
justifies a public smoking ban?
The only reason for this discrepancy is
politics: smoking and the tobacco industry are
"politically incorrect." If one were to apply
the same standards uniformly to breast cancer
and second hand smoke studies, there would
be little basis for the EPA's conclusions
regarding secondhand smoke.
More e.xcamples: To date, the EPA has
decided not to regulate or ban the use of
chlorine in drinking water and
electromametic power lines, both of which
pose higher relative health risks than second
hand smoke. A 1992 study in the American
J~urnai of Public Health found that the
relative risk of developing rectal cancer from
drinking chlorinated water at 1.38, and a 1994
study in the Journal of Cancer Causes and
Control calculated the relative risk of
developing cancer of the nervous system from
living near electric power lines at 1.89. The
EPA should not regulate these activities
because the risks are too small and the cost to
society of doing so would be enormous. For
instance. a complete ban of all industrial uses
of chlorine would cost the U.S. economy up to
$90 billion a year.
Further, the EPA and OSHA had to
manipulate the science to exaggerate the
health risk from secondhand smoke. For
example, the confidence interval - the
standard procedure for estimating the
possibility of error - was lowered from 95 to
90 by the EPA so that it could assert its
findings on secondhand smoke were
"statistically significant." Yet even if one
uncritically accepts the EPA's conclusions, the
resulting increase in risk is about the same as
the lifetime risk of being killed while riding a
bicycle.
The point of all this is not to debate
abortion or defend the tobacco industry but to
highlight the fact that we should put potential
health risks in perspective. The health risks
from secondhand smoke are infinitesimal.
And the cost of OSHA's proposed smoking
ban for U.S. businesses could run as high as
$8 billion a year. If government regulators win
the battle to ban smoking in public places,
they will be emboldened to regulate more
private activities and decisions, leaving
individuals with less freedom and fewer
choices.
In summary, the public should view
the claims made by the EPA, OSHA, and so-
called public interest groups about health risks
with a healthy dose of skepticism.
Fortunateiy, the new Republican Congress
plans to enact tough legislation requiring
government bureaucrats to perform more
scientifically rigorous. risk and cost-benefit
analysis before imposing new regulatorv
burdens on the American people.
The AleAs de Tocqueville Institution
2000 15th Street North. Suite 501 Ariington, VA 22201 Tei.(703)351-4969 FAX(703)351-0090

3
Eatposure/ Relative Risk Reference -
Condition
Beef 1.5 Esophagus Cancer Yu et. ai., 1988
Fried BacontHam 2.0
White Bread 2.4
Whole Milk 7-1 Lung Cancer Mettlin. 1989
Frankfurter ~ 12 Mortality Kahn. etaL, 1984
Salt and Pepper ~ 1.2 " "
Tap Water 1.5 Spontaneous Abortion Her¢-Picciono. etaL,
1989
Fried/Grilled Meat I 1.7 I Pancrratic Cancer Noreil, et al., 1986
Male Baldness ( 1.4 Heart Disease Lesko. et. aL, 1993
Cooku
(1 CookiuDay) 1.49 Heart Disease Willett. et. al., 1993
Eiectric Razor Use 2.15 Letzketnia Lovely, et. aL,
Reported in WSJ
Pork Meat Intake 1 2.4 Lung Cancer Mestiin. est ai..1989
Motor Exhaust 1.5 Hayes, et. aL. 1989
Drinking Water
(Chiorinated) 1.38 Cancer Morris. et aL, 1992
Eiecaomagnetic Fields I 1-3 Cancer Various Studies
Physical Inactivity I
1.6 Lung Cancer Albanes. esL aL. 1989
#
#
Cesar V. Conda is Executive Director of the :Uesis de Tocqueviile Institution in Arlington, Va.
Note: This renort does not necessuiivi reflect the views of the Alexis de Tocqueviile Insdnuion and
its direcmrs
nor is it to be understood as an anempt to aid or hinder the passage of any iegislation befote
ConBt+ess.
TTte Aleads de Tocqueville InstitUtion
2000 15th Strnt North. Suite :fl1 Arlington. VA 2ZZ01 TeL(70Ci)35I-4969 FA%(703)351-8090
Table t_ Weak Relative Risk Associations
