Philip Morris
Indoor Air Pollution and Lung Cancer in Guangzhou, People's Republic of China
Fields
- Author
- Hu, M.X.
- Liu, Q.
- Riboli, E.
- Sasco, A.J.
- Liu, Q.
- Type
- PSCI, PUBLICATION SCIENTIFIC
- ABST, ABSTRACT
- BIBL, BIBLIOGRAPHY
- CHAR, CHART, GRAPH, TABLE, MAPS
- ABST, ABSTRACT
- Area
- DEMPSEY,RUTH/OFFICE
- Site
- E12
- Named Organization
- Intl Agency for Research on Cancer
- Request
- Stmn/R1-037
- Named Person
- Guo, H.R.
- Yuan, J.
- Zhang, J.L.
- Yuan, J.
- Master ID
- 2026223571/3912
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- Unit of Analytical Epidemiology
- American Journal of Epidemiology
- Institut Natl De La Sante Et De La R
- Intl Agency for Research on Cancer
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American Jorxnaf of Epidetniology Vol. 13y;,trlo. 2'
Copyright ® 1993'by The Johns Hopkins tJniver'sity Schoot lof HY*ne and IPublic Health
Allirights reserved
Indoor Air Pollution and Lunq Cancerr im Guangzhou, People's
Republic of' China
Qing Liu,'-2 Annie'J. Sasco;23 'Elio Riboli ~ and Meng Xuan Hiu'
Pdnteaf'in tY.S.A.
A case-aontrol study comprising 224 male and 92 female incident lung cancer cases
andl the same number of i individually matched hospital controls was conducted from
June 1983 to June 1984 in Guangzhou, People's Republic of China, to evaluate the
association between indoor air pollint'ton and lung cancer risk. Guangzhou residents
were exposed to several sources of pollhtion in i their homes, most importantly to
cooking fumes: Increased risks were found among subjects living in a house without a
separate kitchen (the exposure odds ratio was 2.4 (95% confidence interval (Cl) 1.4=
4.2)~ for men and 5.9 (95% Cl 2.1-16.0) for women). Similarly, living in a house with
poor air circulation i was associated with an exposure odds ratio of' 2.11 (95% Cl 1.2-
3! 8) for men and 3_6 {J5"k Cl 1.4-9.3) for women. A trend in i the association between
lung cancer risk and' factors pertaining to house and kitchen ventilation was observed,
and a decreasing risk of lung cancer was observed for several variables indicating better
ventilation, even after adjustment for potential confounders such as edtucation, occu-
patiornliving area, smoking, and history of'¢hroni+c respiratory diseases. No statistically
significant differences were found between cases and controls for frequency of cooking
at~ home, presence of a chirnney in the kitchen, or type of cooking fuel. Smoking was
clearly related to risk of lung i cancer in both men and women; and among I nonsmoking
women, exposure to tobacco smoke from their spouses was also associated with an
increased risk. These results suggest that, in' addition to smoking, indoor air pollution
may be a risk factor for lung,cancer. Arrt J Epidertlio/'1I993;137:14'5'-54.
air pollutants, environmental;, lung neoplasms; smoking; tobacco smoke pollution;
ventilation
Lung cancer is the major cause of cancer
dc: h for both men and women in Guang-
zhou, the main city inithe Guangdong prov-
ince of the People's Republic of China, rep-
resenting about one fourth of all cancer
deaths in that city. During the period' 19'$1-
19'84'y the crude mortality rates for lung,can-
cer in the'_ Guangzhou metropolitan are~a
Received for publication March 18, 19971, and in final
form August 17 1992.
Abbreviation: CI, confidence interval.
"Departmentlof'Medical Statistics, Sun YatTSenUniver-
sity of' Medical Sciences, Guangzhou 510089, People's
Republic of~China.
z'Unit of Anatytical! Epidemiology, International Agency
for Research on Cancer, 150 cours Albert ~ Thomas, 69372'
Lyon iCedex 08, France.
3'Institut National de la Sante et de la Recherche Medi-
cate (INSERM), Lyon;,France.
were, respectively, 45' male deaths and 24
female deaths per 100,000 person-years (1).
Although smoking is the most important
cause of lung cancer (2-4), smoking,behav-
ior cannot fully explain the epidem2ology of
lung cancer in Chinese women, in whom
there is a rather high incidence of lung
cancer, predominantly adenocarcinom'a, dt-
Reprint requests to Dr. Annie J. SaseoUnit of Analytical
Epidemiolbgy; International'Agency for Research on Can-
cer, 150 cours Albert Thomas, 69372' Lyon Cedex 08,
France.
Dr. Qing Liu was supported by a Research Training
Fellowship awarded by the International Agency for Re-
search on Cancer:.
The authors are grateful'to Dr. Jing Yuan, Dr. Hao~Ran
Guo, and Jiu-Lan Zhang for conducting the interviews and
to the staffs of the Guangzhou hospitals who gave invalu-
able access to their patients and records.
145

~ 146 Liu et~ al.
spite relartively low smoking rates (5-12).
The male:female ratio of lung cancer inci-
dence is about 2 in China (1, 13); even
though there is a much bigger difference
than that in smoking rates between, men and
women. In contrast, this ratio varies fromi 4
to 10 in Western, Europe andl is about 2 in
the United States (13), but' withi a muchh
higher prevalence of current and former
smokers among American, women.
During the ! last decade, increasing atten-
tion has been, paid to the health effects of
the indoor microenvironment. Some studies
have shown a positive relation of passive
smoking,to lung cancer risk (14-18), as well
as ani association with exposure to radon and
its decay products (19-25). However, re-
search! results for other sources of indoora'ir
pollution, suchi as cooking,and heating, have
been rather elusive and inconclusive (26-
29). The goal of this study was to evaluate
whether there is any relation between indoor
air polbut2on resulting from domestic cook-
ing practices and lung cancer occurrence:
MATERIALS AND METHODS
New1y diagnosed cases of primary lung
cancer (Int'ernational Classif ration of Dis-
eases, Ninth Revision,, code 162) were se-
lected from eight major hospitals covering
most of Guangzhou from June 1'983 to June
1984. All' cases occurred in permanent resi-
dents of t'he city of Guangzhou. A totall of
327 lung cancer cases were identified from
the medical records of these~ eight hospitals
during that year. It was possible to complete
an interview for 316 cases (224 men and 92'
women; 96.6 percent). Eleven cases were
excluded because either they were too illl to
answer the interview, they couil'd not be
traced, or they had already died. Fifty-five
percent of cases were diagnosed by means of
repeated chest radiographic examinations
and clinical examination;, 13 percent were
diagnosed by bronchoscopy alone; and 322
percent of the cases had cytologic or histo-
logic confirmation.
Controls who were also permanent resi-
dents of the city of Guangzhou were individ-
uall'y matched'. to cases on age (to within 2
years), sex; residential district (Liwan,
Yuexiu, Haizhu, or Dongshan), and date of'
diagnosis or hospital'" admissioni. Controls
were selected according to the matching cri-
teria among, i'npatients of the surgery de-
partments am six of the same eight major
hospitals. No controls were chosen from
either the Tumor Hospitall or the Chest Hos-
pital. Patients who had been adinittedl for
chronic obstructive diseases of the lung, pul-
monary t'uberculosis, malignant tumors, andd
coronary heart disease were excluded. Each
control was to be interviewed during the 2
mont'hs following the interview of his/her
matched case. In most instances, the first
selected patient control was interviewed;
only for 26 subjects were second-choice con-
trols chosen because of an inability to trace
the subject or because an individual was
found to, be inadequate regarding one or
severallof the matching variables. No subject
refused the interview.
The interview was carried out at the sub-
ject's home by trained epidemaologic work-
ers using a structured questionnaire. All
cases and controls were interviewed~ in per-
son. The interviewers obtained extensive in-
formation about the subject's generaf de+
mographic characteristics, occupationall his-
tory, history of respiratory diseases, family
cancer history; smoking habits, spouse's
smoking habits; cooking practices (including,
domestic fuel use), and residence history.
After completing the, questionnaire,, the in-
terviewer measured the size of the windows
and doors that opened onto the outside of
the building, thereby providing, an estima-
tion of ventilation capacity. The ventilation
capacity of the kitchen was analyzed sepa-
rately from tlhat' of the rest of the dwelling;
hereafter designated the living area. If the
subject had lived in his or her present home
for less than 20 years, the interviewer asked
similar questions regarding the preceding
residences and~ their vent'ilation, conditions_
In the latter case, given that no measure-
ments were~ available, the ventilation: condi-
tions of previous residences were simply
ranked as poor, average, or good based on
the questionnaire data. Data on up to three
residences were collected; howeversince the

Indoor Air Pollution and Lung Cancer 147
population of the People's Republic of
China is relatively stable, very few subjects
had moved more than twice.
Exposure odds ratios, their 95 percent
confidence intervals, and significance levels
were computed using a matched-pair analy=
sis method (30). A conditionaf logistic
regression model was used to estimate ex-
posure odds ratios for multiple class vari-
ables and toiadjust fior confounding,factors.
The SAS (31) 1 and EGRET (32) software
packages were used for the analysis.
RESULTS
Table l presents the! demographic char-
acteristics of lung,cancer cases and controls.
The ages of cases ranged~ from 28 years to
83' years, but the majority' of cases were in
their fifties or sixties. The median ages of
male and female cases were ! 62 years and!
60':5 years, respectively. The median ages of
mate:and fentale controls were 62 and 61.5.
Almost all subjects were of Han nationality,
and most' subjects had been born in, the
province of Guangdong. IViaritall status; ed-
ucational level, dialect, occupation, and'.liv-
ing area did not differ significantly between
cases andl controls, although cases had a
lower educational level and a smaller aver-
age living area than controls. Thus, we con-
trolled fbr education, occupation, and living
areai wheni we analyzed other variables.
TABLE 1. Demographic characteristics of lung cancer cases and controls, Guangzhou, People's Republic
of China,1983-1J84
Men Women
Characteristic. No. of
cases.
~ No. of
comtrols % No. of'
cases % fifo. of
controls %
Age (years)
<4'0 2 0;9 3 1.3' 1' 1.1 1 1.11
40-49 13 5:8 12 5.4 9 9.8 110 10:9
50-59 76 33;9 80 35.7' 33 35.9 33 35.9
60-69 90 402 84 37.5 24' 2'611 23 25.0
>70, 43' 19.2 45 20.1 25 27:2 25 27.2
Marital ,status
Married
193
86.2
194
86.6
56I
60.9
53
57.6':
W idowed 27 12.1 24 10.7 36'. 39.1 33 35.91
Divorced 3 1.3' 4 1.8 0 0.0 0 0.01
Single . 11 0.4 2' 0.9 01 0A 6 6.5
Years of'eiducation
<1
22
93
10,
4'.5
40
415
41
44.6
1-6 139 62.1 134 59.8' 35 38.01 35 3'8:0
7-12 50 22:3 60 26'.8' 17 18!5 16 17.4
>_13 13 5.8 20 8'.91 0 010 0 0.0
Province of'birth
Guangdong
207'
92.4
206
92.0
80
87.0
83'
90.2
Other 17' 7.6 18 8:0 12 13.0 9 1 9.8'
Occupation
Worker
152
67.8'
153'
68.3
59~
64.1
55
59.8'
Other 70 31.3' 67' 29.9 11 12.0 13 14! 1
None 2 0.91 4 11.8 22 23.9' 24 26.1
Living area (tm2 per person)
<2.00
11
4.9
6
2'7
2
2.2
2
2.2
2.00-3;99 56' 25.0 42 18;7 27 29.3 15 16.3
4_00-7:99' 1100: 44_6 109 48;7 38 41.3 42'. 45.6
>_8:00 57 25.5 67 29:9 25' 27.2 31 35.9

. 148 Liu et a1.
TABLE 2. History of occupational exposure and personal andlfamiliallhistory of selected diseases
among
lung cancer cases and controls, Guangzhou, People's Republic of China 1983-1984
Men Women
Exposure No.
of'
easeS'.
wo' of
~trOIS'.
EOR,
E0R2
95% Clt fdo:
of
cases.
~h' of
CUn[YOIS.
EOR,
EORx,
95% Cl
History of occupational ex
posure
Nonet
1511
184
1.0
1.0
69
78
1.0
1.0
Dust 20 8 2.6' 2.2' 0:78-6,2 13 4 4.3' 8.8 1_6-16.6'.
Smoke 23 12 2.1 2.1 0A9-5,1 1' 2 0.74' 0.57 0.00-73.4
Other 30 20 1.7' 1.6 072-15 9 8 1.5 1.0 0.26-4.2
History of pulmonary, tuber,
culbsis
filot'
137
176
1.0
1.0
78
85
1.0
1.0
Yes 87 48 2.8 2:4 1.3-4.6 14 7 2.2' 1.3 0.39-4.3'
History of chronic bnonehftis
Not
125
185
1.0
1.0
63
79
1.0
1 L0
Yes 99 39 3.9 3;0 1.6-5;5 29 13 2.6' 0.90 : 0.36-2.4
Fartu'ly history of canoer
Not
203
216
1.0
1.0
83
86
1.0
1LO
Yes 21 8 2:9 0:90 0.62-1.3 9 6 1.5' 0.94 054-1_6'.
* EOR,, matched exposure odds ratio; , EORz,, matched logistic exposure odds ratio, adjusted for
education, occupation, living
area, and smoking; CI, confidence internral.
t Referent.
As expected; the subjects with lung cancer
showedl increased frequencies of occupa-
tio',nall exposure to hazardous working envi-
ronments, a history of pulmonary tubercu-
losis and a history of chronic bronchntisiin
both sex groups (table 2): When educartion,
occupation, living area, and smoking were
controlled for, the associations of lung can-
cer with, the above risk factors were not
substanRially modified among men, but they
were attenuated or even disappeared among
wornen; except! for exposure to dust. In con-
trast, the increased risk of lung cancer asso-
ciated with a family history of cancer, found
in, uniivariate analysis, disappeared for both
men and women when we controlled for the
same variables. Smoking, was strongly re-latedl in a dose-response manner to the risk
of' lung cancer in both men and women.
(table 3). Niinety-f ve percent of male cases
and 59 percenrtt of' female cases had ever
smoked, compared with 80 percent and 25
percent of male andi female controls, respec-
tively. The exposure odds ratios for lung
cancer were 6.1 (95percent~ conifidencein_
terval (CI) 2.7-15.0) and 4'.91(95 pereent CI'.
2'.3-10.4) among male and female smokers,
respectively. An increased risk oflungcancer
was, also observed among nonsmoking
women who lived', with a husband who
smoked the equivalent of 20: or more ciga-
rettes per dhy (table 3):
Table 4 presents infprmationon the cook-
ing practices of lung cancer cases and con-
trols. R'esults, showed that women! borethee primary burden of cooking, in the family.
The majority of families cookedl three times
per day at home, and coal was the basic
cooking fuel used. Questions were asked onn
the type of fuel used dluring three historical
periods (1194'9-195'7, 19'58-19716, and 1977
to the present). Since cooking fuel is rationed'
by t!he government, there was little variation,
in fuel usage among familiies in Guangzhou.
Before 1958, most families used~ wood and
charcoal. From 19'58 to 19'76, they gradually
turned to coal, and gas was usedl oniiy after
1976. Results are presentedl for the most
recent periodwhiieh is the only one in which
differences between cases and controls could
be distinguished. The history of coal use in
Guangzhou was usually longer than 20
years, and only in the past 3^5 years had a
small propo,rtion of families changed'to pe-
troleum gas as a: domestic fuel. Very few
families used" rnaiinlh, electriciRy or kerosene

In+door Air Pollution and Lung Cancer 149
TABLE 3. Exposure to smoking among lung i
cancer cases and controls, Guangzhou, People's
Republic of China, 1983 -1984
Exposure No. of
cases Nb: of EOR"' 95% Cl
controls
Active smoking (cigarette
equivalents smoked
periday)among i
men
Plever smokert
2
4
.0
1-19 21 93 1.2 0.4".5
20-29 , 97 66 7.1 2.6'-19.5'.
Z30 94' 21 21.41 7:1-G4.0
X=fortrendi= 99.6
p<0.001
Active smoking (agarette
equivalents smoked
per day) emons.
wonoen i
Mever smoker fii
8
9,
.0
11-9 8 1i0 1.8 0.57-5.9
10-19 16 9 3.5 12-9:8
;_-20 30 4 17.9 4!0-80:6
for trend = 28',0
p <0i001
Passivesmoking among
nonsmmkinr,q wornen
(cigarette equiva-
lents smoked per
day by husband14',
Wot ettpbsedt
3
2
.0.
1-19 6 21 0.7 0.23-2.2
>_20 19 16 2:9 1.2-7.3
X''for'trend i= 4:5
P = 0 084'
* EOR, matched logistic exposure odds ratio, adjusted for
edwcation; oaaupationj and living area, cornparing never smokers
to present and former smokers combined;'C/. confidence intervaL
tl.
Referent.
t', unmatched method was used.
i,.. cooking. In the kitchens of more than %
percent of familiesthere was no chiimneyor
other apparatus for extracting, fumes. Nol
significant case-control differences were as-
sociated withi the above variables.
Information on the use of cooking,oil was
not formally included in our study. In the
Peoplc's Republic of China, cooking oil' is
rationed by the government-controlled food
and oil company, and in Guangzhou, the
main cooking, oil used is peanut oil (for a
short time it: was bean oil). Rapeseed oil was
not widely available, and we did', not expect
to find any diilff'erences in the types of oil
being used, because all Guangzhou residents
are dependent on the same government sup-
p1y-
Analysis of the effect of ventilation con-
ditions on lung cancer risk was conducted
for housing at the time of diagnosis and
interview as well'as housing where subjects
had lived!the longest; finally, data were sum-
marized over all residences. The results of
these analyses were similar (data na shown);
therefore, this paper presents only the xesults
of the analysis for current ventilation con-
ditions. Iniaddition, the proportions of cases
and controls who ~had moved during the past.
110 or 20 years did not differ significantly,
and duration of residence in the current
housing was similar for cases and controls.
For most subjects, the current residence was
also the longest residence.
Table 5 shows that after adjustment for
education, occupation, occupational ex-
posure, pulmonary tuberculosis history,
chronic bronchitis history, faRnily cancer his-
tory,,arnount of smoking per day, and living
area, as well as passive smoking (for women
only), several variables pertaining to venti-
lation conditions were strongly associated
with lung cancer risk. There was increased
risk associated with having a window or door
opening, from the kitchen directly into the
liiving,area or bedroom, and for cooking in
the living area or bedroom. Fon cooking in
the living area or bedroomy the exposure
odds ratio was 2.4 (95 percent CI 1.4'-4'.2) ,
for men and 5.9 (9S percent CI 2:1-16.0),
for wamen. Having windows or doors that
openedl in d(ffierent directions so that indoor
air could circulate! alsol signifcantly influ~
enced the risk of lung, eancer: The relative
risk for lung,cancer tended' to decrease withi
increasing size of ventilation openings ini
living areas and kitchens. For t'he best ven-
tilated living area as campared with the lcast
ventilated, the exposure odds ratiolfor lung
cancer was reduced to only 0:14 (95 percent',
CI 0.04-0.5 111) for men and 0!02 (95 percent
CI 0.00-0.21) for women. The exposure
odds ratios for kitchen ventilation, were 0.15.
(95 percent CI 0AS-0.44) for men and 0.06'
(95 percent CI 0.01-0.32): women, re-
spectively. The differences were statistically
significant. A similar trend was found for
the ceiiling,height throughout the apartment,
but no clear trend was seen for the floor oni

150 Liu etal.
TASLE 4. Cooking practices of lungicancer cases and controls, Guangzhou, People's Republic of China,
1983-1984
Men Wbmen
Cooking practice No: of
aases No: of
oontrds EOR,'' E0112- ' 9596 C1* No. of fiW. of
cases oontrols EOR, EOR.` 95% Cl
Frequency of cooking at
home
RarelYl
107
100
1.0 1.0
4
5
1.01
Oocasionally 45 63 0 65' 0.52 025-1.11 8 8 1.2' 1'.2 0.17 -9.2
Frequently, 72 61 1.1 1.11 0.69-1.9 80 79 L.3'. 1.1 0.19-6.1
Filavig a chimney in kitchen
CYMS)
No ctrrrv*yt
160
147
1.0 1.01
56
54
1.0
1.0
1-9 33' 37 0.80 0.55' 0.22-1.6' 16 10 1.7 3;6' 0:72-17:5
;--10 31 40 0.70 0.80 0.34-1.9 20 28 0.77 1.1 0:40-3:0
Cooking fuel
Coa1t
200
193
1.0 1.0
81
79
1:01
1.0
Gas 14 22 0.59 0.48 0.15-1.6 8 91 0.90 0.90, 0.24-3.3
Woldd 8 9 0.79 0.57 0:11-3.0 3 4 0.67 0.67 0.04-11.7
Other 2 0 01 0
No. of meals prepared at't
home per day
0-1 t
18I
26'
1l0 1.0
2
3
1.0
1.0.
2 26' 33 1.2 0:83' 0.27-2.6' 7 12 0.67 0A8 0.03-8.8
3 180 165 1.7' t.3' 060-3:3 83 77 1.5 1.5 0.12-17.7
'EOR;, matdwd expmsure odds ratio: EOR2. matched logistic exposure odds ratio, adjwsted for
educationl, occupation,
oecupationalexposure, history oi'tuberautosisf chronic bronchitis.,fandly'Fustory of canoer.
smoking, and living area; G. confidence
intereral: EORb, matched logistic exposure odds rati©, adjusted for passive smoking,in addition to
all of the variables listed labove:
t'i Referent.
which the subject lived, with, the exception
of a higher risk for people living on the
ground flbor as opposed to a higher flopr:
When we analyzed the effect of floor by
district of residence and by sex;, we found
the higher risk for persons living on the
groundl floor in, three out of four districts for
women and in two out four districts for men
(data not shown):
D'IS'CUSSI ON'
Usually, h ospital control's are selected
from the same hospitals as the cases, but in
this study some of the controls were nott
chosen fromi the same hospital as their
matched cases because two of the hospitals
that were ! sources of cases were del[berately,
exclluded as sources of controls. We did this
to avoid selectioni of subjects with, diseases
that could potential'l'y' be linked t;o smoking
and/or air pollution. To reduce potential
bias in, the control selection, procedure, we
matched cases and' controls oni district of
residence, thereby controlling for the referral
pattern of patients. Most importantly, this
matching also: controlled, for atmospheric air
pollution. Results of environrnentaU surveil.
lance were on'ly availablle at the district level,
as were lung cancer mortality rates. One
district, Liwan, has the highest levels for all
indexes of air pollution (falling dust,
benzo(a)pyrene, total suspended partRcul'ate:
matter sulfur dioxide, nitrogen oxide, andd
carbon monoxide), whereas the other t'hreee
districts do not differ from one another ap-
preciably (33). The higmest age-standardized
(world standard population) lung cancer
mortality rates for women are recorded, in
Liwan at 22.2' deat'hs per 100,000 woman-
years, compared with the lowest rate for the:
district of Dongshan at 18'.3: For men, the
highest mortality rate is in Yuexiu at 51.8,
versus the lowest rate in Dongshan at 40.9.
All of the pairs of cases and! controls lived
in the same residential district, in an, area of
about 10 kmZ. They were exposed to ap-
proximately similar levels of outdoor air
pollution, although variations may have oc-
curred within districts. No data were avail-

IndoorAirPollution and Lung Cancer 151
TABLE 5. Ventilation conditions in the homes of7ungicancer cases andlcontnols, Guangzhou, People's
Republic of'China, 1983-1984
Men i Women
Ventilation factor
Wo: of
cases
No. of EOR,' EOR7
control$
95% CI'
Mo' of' Ddo' of EOR, EOR; '
cases controls
95% Ct
Separate kitchen
Yest
72
113'
1.0. 1.0
52
1.0 1.0
No 152 11'1 2:0. 2.4 114-4:2 40 3.1 5.9 2.1-16.0i
('aopd'air circwlation
Yest
90
120
1,.0, 1.0
38
60
1.0 1.0
No 134 104 1.7' 2.1 12-3.8' 54 32 3.0 3.6 1.4-9.3
Size of ventilation openings in.
iving area (m2 per'perr son)
0.0-OAt
47
48
1.0' 1.0
16'
6
1.0 1.0
0.5-0.9 86 69 0.53' 0.39 0:14-1.1 36 23 0.69, 0:36 0A9-1.5
1.0-1.9 38 53 0.33' 0.30 0:10-0.91 22 24 0.40, 0:25 0.05-1.1 I
2.0-3J9 22 30 0.33' 0.24: 0J06-0.90 9. 13' 0.24 0.14 0.02-0.89
z410 31 24 0.28' 0:14I 0J0M-0.51 9 26' 0.11 0J02 0'.00-02!t'
Xz for trend 14.5 (p <'0~:001). 18.0 (p < 0.001) .
'ize of ventilation operings in
kitchen (n>='per famrly)
0i0-0.4t
79
41
1.0 1 _0
22'
8
1.0 1.0
0:5-U.9 58 52 0.55 0.77' 0.36-1t7 27 25 0.29 0.11 0J02-0J60
1.0-1.4 48 59 0.38 0.23' 0.10-0.56 24 22 0.31 0:13' 0J02-0J74
1.5'-1.9 19 31 0.28 0.49 0.16'-1:5 7 13 0.16 0.09 0J0n+-0 M
_2A 20 41 0.20 0.15 ~ 0.05-0.44 12' 24 0.16 0.06' 0M-0J32
X2 for trend 25.7 (p <0!001) 10.3(p<0:001)
Height of room (m)
Q.8t
61
45'
1.0 1~0
22
12
1.0 1.01
2:".1 72 71 0.77 0.91 0:41-2:0 30 26 0.62 0.54 0.09-1.3'
>_3.2' 91 108' 0.65 0.64 0.31-1.3 40 54 0:39 0.23' 0.06-0.84
xz for, trend 3!5 (p = 0.06). 5!5'(p = 0.02).
Floor of apartment
Groundt
106'
92
1.0 1.0
50
32
1.0 1i0
1 77' 78 0:85 0.79 0.40-1.5' 23 34 0!30 0.12 0.03~-0.46'
2-3 27' 34 0.66 0.88 0.36-2:1 14 22 029 0.11 0.02 -0.54
_4 14 20 0.59 0.62 0.20-1.9 5 4 056 0.72 0.07-7.01
X2 for trend 3,0(p=0.08). 5:0 (p = 0.02).
EOR,, matchedl exposure odds ratio;, EOR2, matched logistic exposure odds ratio; adjusted for
education, occupation,
occupational exposure, history of tuberculosis, chronic brorxhitis; family history of'cancer;
smoking, and tiving,area; CI, confidence
interval; EOR,, matched lkogistic exposure odds ratio, adjusted for passive smoking in addition to
all of the variables listed above:
t Referent:
able on a, scale smaller than the district. We
knew that separation of the effects of out,
door air pollution from those of indoor air
pollution might be diff icult~ This led us to
match on residence as a proxy for matching
on outdoor air polllution, level. In addition,
our results, demonstrating a clear reductionn
in risk of llung cancer for living, in a house
with large openings onto the outside, irldii-
cate that outdoor air pollution is unlikely to
explain or confound the association found
between lung cancer risk and indoor sources
of air pollutiom
Our results showed't'hat comparability be-
tweenicases and'controls withiregard tolbasic
demographic variables was good, suggesting
that, these demographic variables might not
have a major eonfounding effect. Further-
more, education and occupation, which
were considered good representative vari-
j
I

~ 1152' Liu etal~.
ables of social class were also controlled for
in the analysis.
Since the number of cases in eachi histo-
logic category was limited, a separate analy-
sis could not be carried out for the associa-
tion of indoor air pollution, with specif c
histologic types of lung cancer: Sorne:diag-
nost'rc error may also have occurred. How-
ever, undifferential misclassif icationi of cases
and controls usually leads only to a bias
toward the null and cannot explain the ob-
servedresults.
It is possible t'hat some social class di#1'er-
ences between cases and controls could ac-
count for part of the difl'erence in ventilation
conditions. The : finding of a higher risk of
lung cancer among subjects living at street
level could be explained by a higher concen-
tration, of bothi indbor and outdoor air pol-
lutants on the ground floor as opposed to
higher floors, where natural venti.lation! is
usually better. Social' class, which is closely
linked with housing, conditiions in China,
was nevertheless more strongly associated
with the total: surface of the living area than
was the specific measure of ventilation. Al-
though cases had smaller living areas than
controls, the difference was not substantial.
After adjustment for education, occupation,
and living area, the relation between venti-
lation conditiions: and lung cancer risk re-
mained. This means that any bias linked to
social'status cannot be a major confounder
of the observed association. Recall bias can,
affect most retrospective studies; however;,
in this study, the size of ventilation openings
was objectively measured, so the association,
between ventilation conditions and lung
cancer risk cannot be an artifact of recallll
bias:
Smoking was the major cause of lung
cancer in both sex groups, and a clear dose-
response relation was observed'betiNreen the
amount~ of tobacco srnokedl and lung,cancer
risk. Highi smoking rates were observed in
both male and female groups. These rates
were higher thant'hoseobtained~ froam aicase-
control study, of lung cancer carried out
among Shanghai Chinese women (11) but
similar to rates from other studies (6, 1© 18..
34). The subjects of this study belonged to
an older population and! had relatively low
social'status (a low educational levell and the
major occupation of worker)1 These two fac-
tors are known to be associated with high
smoking rates (35). Furthermore, the def-
nition of a smoker in this study included
both ever and!current smokers. For instance,
if we had counted only current smokers, the
smoking rate would have been reduced~ to
141 . percent in female controls. Passive smok -
ing may also account for some : excess risk,
although increased risk was only observed
in the women living with husbands who
smoked heavily. No effect was seen for
women married to light smokers. This may
be explained by the reduced sample size and
by the imprecise quant2f cation of passive
smoking. The results of other studies in
Chinese women have suggested t'hat, passive
smoking contributes to a slight increase in
lung cancer risk (11, 18)..
Severaf reports of environmental moni-
toring showed that the concentrations of
nitrogen oxide, sulfur dioxide, benzo(a)-
pyrene, and! total suspended particulate mat-
ter in Giuangzhoui were higher in dwellings
than in the outdoor atmosphere and varied
according to, time of day and season (36).
Three peaks of pollutantconcentratiions dur-
ing the day were correlated! with cooking
activities. Results of studies also showed that
there were higher concentrations of sus-
pended dlust and suspended benzo(a);pyrene
in the rooms and' urinary benzo(a)pyrene in
housewives in households where coall was
used as a cooking fuel compared with house-
holds where pet'rolieum gas was used (36,
37),. Results of a study conducted! inthe; north of China showed that use of coal for
heating elevated the risk of lung cancer inn
comparisoni with use of gas. Cooking, in the
bedroom was also related to an excess risk
('34). High miortality from female iung can-
cer in Xuan.Wei County, Yunnani Province,
was also associated with the combustioni of
smoky coal at home (38). These results in}
dicated that: home cooking, practices were a
major source of indoor air pollutants and
that coal produced more severe air pollution
than other kinds of d'omestic fuel.
Evidencealsocomesfromtheevaluat~ion

of occupational exposure to coal burning.
Steel, gas, and coke oven workers have an,
elevatied' risk of lung cancer (39-45). Thee
results of animal experiments have demon-
strated that some components of coal, fumess
are carcinogenic or mutagenic (38, 46, 47).
Since coal use, frequent' home cooking, and
lack of an apparatus for extracting fumes are
universal in Guangztiou, it, was difficult to
f nd a significant diifference between any
population~ groups. However, this indicates
that severe indoor air pollution exists forr
most, families in Guangzhou, where people
live in comparatively overcrowded condi-
tions with poor ventilation. Better ventila-
tion of houses could thus play a key role in
improvement of the indoor m4cnoenviron-
ment, and dissimilar ventilation conditions
c.ld be responsible for different exposure
levels of lung cancer cases and controls.
During the study period, there was in, most
houses no artificial ventilation such as air
conditioning, so the indoor microenviron-
mental conditiionsdependeld, mainly onnat-
ural'ventilation. The area of ventilation (as
defined by the area of openings to the out,
sidi;) was a good representative measure of
ventilation conditions. This is in agreement
with other studies on indoor air pollurtionn
sbowing, that the concentrations of polllu-
tants are greatly affected by ventilation (19,
34).
Iln summary;,t'he results of this study sug-
gest that indoor air pollution produced dur-
ir<.- home cooking is a risk factor for lung
cancer in Guangzhou, especially for women,
who are more likely to be exposed to coal
fumes and cooking oil vapors in the kitchen.
This could contribute to the high rate of
lung, cancer in Chinese women. Further in-
vestiigatrons are needed to clariifytheprecisenature of indoor air pollutants and their
carcinogenic mechanisms. It would also be
informative to conduct studies by major his-
tologic type, particularly in Chinese women,
among whom adonocarcinomai is unusually
frequent. Finally, this study was not de-
signed to evaluate the effect of outdoor air
pollution; that must be left to future re re-
search. Iln the meantime,, our data indicate
that in Guangzhou, there are sourct;s of in-
IrndoorAir Pollution and Lung Cancer 153
door air pollution which play a role in the
occurrence of lung cancer independent'ly, of
active smoking and outdoor air pollution.
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