Philip Morris
A Critique of the Methods Used to Assess the Toxic Effects on Man of Combustion Products.
Fields
- Author
- Reverente, B.R.
- Weetman, D.F.
- Wongphanich, M.
- Weetman, D.F.
- Area
- SCIENTIFIC AFFAIRS/BLACK LATERAL OLD S&T
- Type
- PSCI, PUBLICATION SCIENTIFIC
- ABST, ABSTRACT
- BIBL, BIBLIOGRAPHY
- CHAR, CHART, GRAPH, TABLE, MAPS
- ABST, ABSTRACT
- Master ID
- 2023511661/2307
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- Characteristic
- EXTR, EXTRA
- Litigation
- Okag/Privilege Withdrawn
- Okag/Produced
- Named Organization
- Intl Conference Indoor Air Quality Asia
- Author (Organization)
- Iai, Indoor Air Intl
- Mahidol Univ Bangkok
- Philippine Refining
- Univ of Sunderland
- Mahidol Univ Bangkok
- Site
- R529
- Date Loaded
- 24 May 1999
- UCSF Legacy ID
- qic02a00
Document Images
diseases.
TESTS
sig/total
0/1
1/3
0/10
0/30
2/17
24/47
10/22
1/5
0/24,
2/12
-ated in Table
- comparisons
ed in different
=ome will be
.ble 3,
:hOughL to be
n exposure to
epid'emiologi-
for cardiovas-
and'the extent
'Table 3).
Assessment of the Toxic Effects of Combusnon Products,
Table 3]vfissing evidence (potential confounding variables) in the positive
epid'emiological studies
STL'DY Obesitv I Hypenension Alcohol I Fatty Diet
HIRAY;tiMP. [1011 NO NO YES I NO
SVENDSEN 111] YES YHS YES YES
HE [8] YES YES YES YES
HELSING [7] NO NO I NO NO
HOLE [9) YE.S YES NO YES
DOBSON 1161 NO NO: NO NO.
In no study was the following controlled'foc diabetes. exercise and menopausal'status in women.
Family history ofi cardiovascular disease was not controlled for, except in the study by He et al
[81. The Svendsen ~ et a1 study ll i l was the onN., one to employ a marker to detect smoking
behaviour.
Table 4 The best established cardiovascular risk factors
RISK FACTOR SELECTED REFERENCES
Family history of disease [18, 19, 201
Hypertension [21, 22]
Cigarette smoking 117, 221
Dieery fat load 122. 2311
Diabetes 11811
Lack of exercise 124;,251
Menopausal status [18, 26, 27)
Al'cohol consumption, l4)
Obesity 128]
From table 3 it is apparent that the epiderniological studies are not all of the
same standard. Perhaps the best designed! study was that performed by
Svendsen et al (11]. This was the only study that attempted to confirm the
exposure to ETS by measuring a marker of exposure (serum thiocyanate
concentration). The potential confounders of hypertension, bod'y weight,
dietary fat intake and alcohol consumption were all controlled for, but the
population selected for study was atypical. The subjects were from the 15% of
the U.S. population thought to be at greatest risk from cardiovascul.ar disease.
The cardiovascular disease risk factors considered to be important in this study
were high blood pressure, cigarette smoking and high blood cholesterol levels,
and those most at risk possessedtwo of the three risk factors. When it came to
any effect of ETS, this was measured' in non-smokers by the spousal smoking
281
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9
19M
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Assessment of rhe Toxic Effects of Combustion Products
status method. Thus all ETS exposed subjects must have been both hypenensive
and had high blood cholesterol levels. H'owever3 rea11y important cardiovas-
cular disease risk factors (family history of cardiovascular disease, glucose
tolerance and'whether or not the subjects exercised) were not controlled for. The
final point thar: needs to be made from this welld designed study was that exposure
to ETS was not'associated with possession of a cardiovascular disease in a
statistically significant manner: the significant result that qualifies it for examina_
don in Table 3 was between surrogate exposure to ETS and death from all causes,.
The ra ostudies that provided the highest proportion of statisvcally significant
associations between ETS exposure and~death from cardiovascular disease were
by Helsing and others f71 and by He et al [6]. The study by Helsinget al was the
least well controlled of all the studies considered here. There was no attempt
to confirm exposure to: tobacco smoke (either from ETS or undisclosed~
smoking). No information was reponed about blood pressure, bod'}7 weight,
dietary fat intake, alcohol consumption, familv history of cardiovascular disease
glucose tolerance, exercise, and menopausal status of the female subjects. In fact
this study is best considered to be a linkins,of death certificate information to
the response to a self-administered questionnaire: When one considers the
absence of control over potential confound'ers, no reliance can be placed on the
findings.
The case-control study from. China [811 has only been~ published in Chinese;
but the 34 female coronary hearr disease patients were shown to be at risk from
spousall smoking (OR = 3.52, confidence limits, P' = 0.05, 1.26 - 7.17). This
remarkable level ofl risk greatly exceeds many estimates of the direcr effects of'
smoking (9, 1711 The effects of potential confounding influences was assessed
in a multivariate logistical regressionanahysis, where it was shown that the effects
of surrogate exposure to ETS persisted when the following risk factors were
controlled for;: previous history of hypertension, family history of hypertension,
family history of coronary heart disease, history of passive smoking, amount of'
exercise, and previous history of hyper-cholesterolaemia. However, this study
on a!small group of only 34 patients needs to be extended, evidence of the effects
of direct smoking d'etermined, and evidence of difference in diet between the
cases and controls added.
The quality of the other studies considered here lie between those of'
Svendsen et 21 and Helsing etal. All are poorlytontrolled. A study of appropriate
standard and size has not yet been performed, so it is not yet possible to decide
whether or northere is an association between exposure to ETS and cardiovas-
cular disease. The fundamental problems in study design consist of:
a: the selection of the exposed' and control groups,,
b: the exact classification,of disease; and
c: the exercise of adequate control over the numerous potential confounding
variables, h9uch, the same difficuln arises withi anu attempts to examine the
®
possible associauor.
Table 5 To progrc
medicall c
taken. T
criteria.
The associauom,
less than 3 1291
The effi:at shou
There should t
more cases tha:
All the evidene
tn vinually all cases, d
the more persuasive 3
If one were a',
cornbustion.produ,
the case-controll st
cause the diseasee
causes the conditi
properves of an
causation can be
amongst epidemic
all cases, there is
ry outcorne is causec
WurcentJH Th:
"n Occ1y1+ H
Hill AB A Shc
Hill RB, Ander~
195E 1.2941

M
Assessment of'trye Toxic Effects of'Gomba.estion Products
n hypertensive
ant cardiovas-
sease, glucose
:rolled for. The
; that exposure
3r disease in a
it for examiraa-
from all causes.
;allv significant
ar disease were
-1g et al was the
was no attempt
or undisclose6
_, body weight,
ascular disease,
subjects. In fact
= information ~ to
e considers the
)e placed on the
h iil Chinese
): nisk from
-'6 - 7.17). This
direct effects of
es was assessed
'n that the effects
-isk factors were
of hypertension,
)king, amount of
vever, this study
~nce of the effects
diet between the
°tween those of
dy of appropriate
)ossible to decide
i S and cardiovas-
,nsist of:
possible association between combustion products and common diseases.
Table 5 To progress from the associatzon~ of an environmental factor with a
medical outcome to establishing causaliry, several' steps have to be
taken. The whole of the evidence should conform to the following
criteria.
1. The association should be strong enough to be persuasive: it is seldom the case aith RR
less than 3 129);
3' There should be consistency of findings between diffuent studies.
3: The effect should be specific, or as near to this as possimle, with the exposed group.
4. The temporal! relationship with respect to exposure should be appropnate to the
pat.hologrcal sequence oflthe disease.
5. There should be a dose-response relationshipwhereby, the greater exposures result in
more cases than occurs in the less exposed group of individuals.
6: There should be a'freedom from implausibility" with respecrto biological mechansms.
',:. All the evidence should be coherent and poinutoa-ards one concilrsion,.
In virtually all cases, the full set of cnteria are not fulfilled, burithe nearer one is to
achieving this,,
the more persuasive is the argument, (Adaptedlfrom I21i)
If one were able to show a statistically significant, association betweenn
combusdonproducts anddisease inan epidemiologicalstnldy, as is the case with,
the case-control study from China [$J', it is still! not evidence that the products
cause the disease. Association is only association: to conclude that exposure
causes the condition, further steps are needed. Table 5 indicates some of the
properties of an association that would have to be demonstrated before
causation cam be concluded. It should! be noted that there is much debate
amongst epidemiologists as to the exact criteria for taking this further step. In
all cases, there is an element of' subjectivity in reaching the decision that the
outcome is causedl bv the infVuence studied.
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M
a
©
ntial confounding
s to examine the
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Assessment of the Toxic Effects of Combustio1l Products
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