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Analyzing the Daily Risks of Life
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C
Analyzing the
Daily Risks of Life
by Richard Wilson
In our most trivial activities we incur
risks. These hazards can be quantified
and compared, but can
they be eliminated from our lives?
MOnnY SCWIZ.
The world seems a very hazardous place. Every day
the newspapers announce that some chemical has
been found to~be carcinogenic, or some catastrophic
accident has occurred in some far-off' place. Thiss
leads some of us to hanker after a simpler world
where there are fewer risks to life. But does such a
world really exist?
Iflwe look back at the world of a century ago, we
find that expectation of life was 50 years; now it is
70 years. Therefore the sum of!all the risks to which
we are now exposed must be less than it was. We
find that many of the large risks of the lasr century
have been eliminated, leaving us conscious of a
myriad of small risks,, most of'~ which have always
existed.
The moment I climb out of bed I start taking risks.
As I dfowsily turn on the light I feel a slight tingle;
my house is old with old'wiring and there is a small
risk of electrocution. Every year 500 ~people are elec- .
trocuted in the United States. I'take a shower, and as
I reach for the soap, I wonder abourthe many chem-
icals it contains. Are they, alllgood for the skin, as the
advertisements claim? My clothes have been cleaned
with the best, bleaching detergentL Most bleaching
agents contain a ehemicallthat fluoresces slightly in
the sunlight to enhance the whiteness. Does this
make bleaches carcinogenic?
I ponder this risk as I walk down to breakfast, tak-
ing care not to fall upon the stairs. Falls kill 16,000
people per year - mostly in domestic accidents.
Shall I drink coffee or tea with my breakfast? Both
contain caffeine,,a well-known stimulanrwhich may
be carcinogenic. Il have a sweet tooth; do Ii use sugar
which makes me fat andi gives me heart disease, or
saccharin which we now know causes cancer? It is
better to abstain.
After breakfast I make a sandwich for lunch. Myy
son likes peanut butter. But improperly stored
peanuts can develop a mold which produces a po-
tent carcinogen - aflatoxin, In Africa an&Southeast
Asia, where aflatoxin appears more frequently, it
has been blamed for numerous cases of liver cancer.
In our (less natural) society storage facilities are bet-
ter, so the risk is less - but it is not zero.
I prefer meat. But Americans, like other prosper-
ous people, eat too much meat It is not certain,,but
a meat-heavy diet probably contributes to cancer of
the colon.
Iilive seven miles from work and can commute byy
car, by bicycle, or by bus. Which has the lowest risk?
To travel by bicycle would keep my weight downi
and bicycle riding does not cause pollution - but
Technolbgy Fevlew;,February; 1979 41

.
statistics show that it is more likely to involve me in
an accident. And since a bicyclist is unprotected,
fatal accidents are also frequent on a bicycle. A car
would be safer, but a bus is safest. I am happy that I
no longer have to choose between a horse and a
canoe; both are more dangerous (per mile) than a
bicycle.
As I approach Boston, I see the urban haze caused
by air pollution. There are toxic parts of air pollu-.
tion which are not visible, as well. The risk to life
caused by air pollution is high. Asthma victims have
known this for a long time an& fled the industri-
alized eastern United States for the purer air of the
West. A press release from a government laboratory
states that air pollution kills 20,000~people a year in
the eastern United States. Air pollution, though still
bad, has been reduced in most cities.
I remember the pea-soup London fogs of my
youth caused by burning soft coal, where I could not
see ahead ten feet; and the infamous week in he-
cember of 1952 where 3,000 people died from air
pollution in four days.
I go to a committee meeting in a small, unventi-,
lated room. Although I d'on't smoke tobacco, half of
the committee does, and I am exposed to the poison
which causes 40 per cent of all cancers and kills 15
' per cent of all Americans. Even~ though I breathe less
tobacco smoke than my smoking colleagues, I often
get a headache. One of my friends, who is more
allergic than I, wears goggles at work.
At mid-morning I take a drink of water. The
water tastes of chlorine, showing that the city's sani-
tation engineers use chlorine to kill microbes in the
water. By such methods the country has nearly
wipeoj out cholera and typhus. But the chlorine
reacts with organic matter in the water to produce
many known carcinogens. One of them, chloroform,
is produced in a concentration of 100 parts per bil~-
lion; enough to present a health hazard.
My office walls are brick and cinder block. Both
contain radioactive materials, and radiation can in-
crease my risk of cancer. One of these radioactive
materials, radon, is a gas which is not chemically
~ active. It is released by the brick and I can breathe it,
' which accentuates the hazard. I could prevent the re-
lease of this radioactive gas by painting the walls
with thick epoxy paint to seal them, but that would
introduce another risk. As the epoxy paint cures, it
emits gaseous chemicals which are themslves car-
cinogenic. Which is worse?
Radiation enters all of my life. State law requires
that I have a regular chest x-ray to see whether I
have tuberculosis and may convey that dread disease
to my students. But this adds to my risk of cancer _
from radiation. Is it correct for society to demand
that I accept this risk, even to protect the rest of so-
ciety from a greater one?
I frequently travel to meetings. Should I go by car,
bus, train, or airplane? Thirty years ago the statistics
were clear; the airplane was far more dangerous
than all the others, since many airplanes crashed.
Now, for journeys of 1,000 miles or more, air travel
is the safest. But airplane travel causes an often-
ignored radiation hazard', exposure to cosmic radia-
tion from outer space. Airplanes fly at 30,000 feet,
and at that altitude cosmic rad'iation exposure is 40
times what it is at sea leveli. Even a vacation trip to
the high altitudes of Colorado and Wyoming can in-
crease cosmic ray exposure. Sunlight at these
altitudes, and excessive exposure even at sea level,
showers us with ultravio:et light, which causes skin
cancer.
These are personal concerns, and it might be ar-
gued that they are of no concern to anyone else,
since I can avoid some of them. But in doing so I
may well cause problems for others in society.
In the bad old days of my childhood we burnt coal
in the house. If I heat my house by electricity I will
not personally pollute the air with the products of
fossill fuel burning; but these may still be produced
at the power plant. One hopes the electric company
is more careful about these pollutants than my par-
ents used to be.
Whether I burn the coal myself or let the electric
utility company do so, coal miners must still go un-
derground'L Anyone who has read How Green Is My
Valley knows that 100 years ago coal mining was
one of the most dangerous occupations. Even
though mine safety has improved, it still has haz-
ards: 156 out of every 100,000 miners were killed
in accidents in 1972 in the Uhited States. Yet ac-
cidents are not the worst hazard of coal mining: 800
miners yearly contract the dread black lung disease
- coal workers' pneumoconiosis - from inhaling
coal dust. One quarter of all American miners work-
ing in 1977 will probably contract this disease dur-
ing their lifetimes. As ani environmentalist I hate to
see the beautiful western states laid bare by strip
mining; but do I have a right to allow miners to die
by refusing to let them work above ground?
Our society has a quirk which is fostered by our
news media. We are far more concerned with in-
frequent large accidents than with numerous small
accidents which, in total, cause many more deaths.
42, Technology Review, February, 1979

Congress was prompted into insisting on better mine
ventilation to prevent black lung disease only after a
much smaller number were killed in a single acci-
dent. A single accident~ of a school bus receives more
newspaper coverage than the thousands of children
killed yearly in automobile accidents.
This obsession with large accidents is getting
worse. We are apprehensive at~ the thought of a large
accident in a nuclear power plant, although nonee
has happened so far, andl experts are optimistic that
none will! ever happen. Nor is the fear unique to nu-
clear power. We bring to the United States consider-
able quantities of liquefied natural gas (LrrG) and
worry about the possibility of the ship leaking and
blowing up. LNG has caused problems in the past; 30
years ago, an LNG tank, one-tenth the size of modern
ones, collapsed and killed 133 people. We now
know why this tank collapsed, and new tanks will
not collapse in the same way since the metal from
which the tanks are made has been changed.
Comparing the Risks We Face
There are those who would try to eliminate all
known risks and would try to force this by law. This
sounds plausible, but it creates an incentive for igno-
rance, not an incentive for safety. Under this proce-
dure if we do not know whether something is risky
and close our eyes to the possibility of risk, no one
will bother us. On the other hand, if we look care-
fully and find there is a risk - even though it is small
- some regulatory agency may stop us.
It would' be a better policy to try to measure our
risks quantitatively, and to give an upper limit on a
risk when there is uncertainty. Then we could com-
pare risks and decide which to accept or reject. I
suspect mosrof us would decide to reduce the largest
risks first.
To compare risks we must calculate them. As I
prepared the table on page 45, I realized that an in,
creased risk of death of one in a million is often seen
as acceptable, but people instinctively think about
large risks. I list here several actions which increase
the chance of death in any year by one in a million.
Of course, if the risk of death in one year is in-
creased, the risk of dying from another cause in~ a
later year is decreased. The average expectation of
life is shortened. Accidents often occur early in life,
and Iife may be shortened 30 years by a typical acci-
dent. Cancer, black lung, and bronchitis kill later in
life, and life is shortened'only about 15 years. There-
fore, a risk of 0.000001 (or 10-fi) shortens life on the
"The moment I climb out of bed I start
taking risks ... I take a drink
of water ... the chlorine reacts with
organic matter to produce many
known carcinogens."
Technology Review, February, 1979 43

r
rc
C
"As I approach Boston, I see the
urban haze . . . Air pollution
kills 20,000 people a year in the
eastern U.S."
average by 30 x 10-6 years, or 15 minutes if it is an
accident risk, 8 minutes if it is a risk of fatal illness.
I illustrate what this table means by calculating
examples. In the United~ States 627 billion cigarettes
were made in 1975. This is enough for 3,000 per
person (including children), or a little less than half a
pack a day. It~ is estimated that 15 per cent of all
Americans (30'per cent of all smokers)~die from lung
or other cancers or heart disease due to smoking. We
describe this as an average lifetime risk of 0.15. Di-
viding by the 70-year lifetime gives a yearly risk of
0.002 or 2 X 10-3; dividing again~ by 3,000 gives a
risk per cigarette of 0:7 X 10-6. It is amusing to note
that smoking a cigarette takes ten minutes and re-
duces the expectation of life by five minutes.
Human affairs are mu& more random than we
like to think. One boy playing on a street can be kil-
led by a passing car while his playmates are un-
harmed. All were equally at risk before the accident,
but only one died. Similarly, one out of three lifetime
smokers dies of cancer or heart disease because of
the habit; the rest are unaffected and die of other
causes. Moreover, those that die of cancer and heart
disease do so at different ages. We have no way of
telling which particular smokers will die of cancer,
so we say that all are equally at risk.
It has been shown that those who smoke 40 ciga-
rettes a day are ten times more likely to develop
cancer as those who smoke four cigarettes a day.
Perhaps there is a level of consumption where the
risk becomes zero, but we cannot measure that low.
It is easier to assume that every cigarette contributes
the same amount to the total risk.
Brookhaven National Laboratory recently esti-
mated that 20,000 Americans die every year from
air pollution east of the Mississippi. This is partly
due to sulphur emitted from burning coal and oil,
and measurements suggest that the sulphate particu-
lates spread themselves roughly uniformly over
town and country. About T00 million Americans are
exposed to this dirty air, so the average risk is
20,0001100,000,000 every year or' 2 X 10-4 or
0.0002. Two days in New York City give a risk
smaller by 2/365 or about 10-s' (one in a million)',
Recent aircraft accident statistics tell us that air-
craft in the United States carry passengers 100 bil-
lion passenger-miles every year and only about 100
people a year are killed in~ airplane crashes. This
gives a risk of one in a million for one thousand
miles of flight.
Professor Norman G. Rasmussen of M.I.T. made
a study of nuclear reactor accident probabilities for
r4
k
44 Technology Review, February, 1979

.
.W
the Nuclear Regulatory Commission. He concluded
that a reactor accident involving loss of life is very
unlikely. The chance of an accident with more than
1,000 deaths is less than one in a 100 million per
year of operation for ea& reactor. Most of these
would be among the 20,000 or so people living
within five miles of the reactor. So the probability of
an individual living near a reactor being ktlled in a
large accident is 1/2000 million. But those close by
might also suffer in smaller accidents which, even
though still unlikely, are more probable, leading to a
risk of 1/50 million for persons living close to reac-
tors.
Other more dangerous radiation hazards, such as
natural radioactivity in brick, cosmic radiation, and
diagnostic x-rays, are calculated by measuring the
radiation dose and dividing it by the measured effect
of large doses. The risks of these commonly accepted'
radiation hazards are far greater than those esti-
mated for nuclear power.
I find these comparisons help me evaluate risks,
and I imagine that they may help others do so, as
well. But the most important use of these compari-
sons must be to help the decisions we make, as a na-
tion, to improve our health and reduce our accidentt
rate.
Taxing a Risk
Economists are fond of using taxation to control
human affairs. Indeed, the invention of money by
Croesus made a great simplification in the relation-
ships in society. One suggestions theny is to tax any-
one who introduces a risk into society. This tax
could pay for medical care, for compensating society
for the loss of services, etc. The question arises: How
much should the tax be % I suggest, as a:basis for dis-
cussion, that this tax be at the rate of $1 million for
every life that is lost by this extra risk, or one dollar
for a risk of one in a million. Conversely, anyone
that can save a life by an expenditure of $1 million
must be encouragedto do so.
For example, the manufacturer who panders to
the bad habit of cigarette smoking would pay an in-
creased tax of 70 cents per cigarette. This is more
than enough to pay the societal cost of cigarette
smoking (hospital costs, fire hazards, reduced work-
ing time), which is variously estimated at from $1 to
$2 per pack. Other taxes - five cents per diet soda
- are less drafnatic and might have to be accom-
paniedby a tax of five cents on other sodas as well to
prevent a switch to sugar.
Risks
which increase
chance of death
by 0.000001 *
Smoking 1.4 cigarettes
Drinking 1/2 literof,wine
Spending 1 hour in a
coal mine
Spending 3 hours in a
coal mine
Living 2 days in New York or
Boston,
Travelling 6 minutes by canoe
Travelling 10 miles by bicycle
Travelling 300 miles by car
Flying 1000 miles by jet
Flying 6000 miles by jet
Living 2 months in Denver
on vacation from N.Y.
Living2 months in average
stone or brick building
One chest x-ray taken in
a good hospital'
Living 2 months with a
cigarette smoker
Eating 40 tablespoons of
peanut butter.
Drinking Miamiidrinking
water fon 1 year
Drinking~30 12 oz. cans of
diet soda
Living 5 years at site
boundary of a typical nuclear
power plant in the open
Drinking 1000 24 oz.
soft drinks from recently
banned plastic bottles
Living 20 years near
PVC plant
Living 150 years within~20
miles of a nuclear power plant
t=ating 100 charcoal broiled
steaks
Risk of accident by living
within 5 miles of a
nuclear reactor for 50 years
Cancer, heart disease
Cirrhosis of the liver
Black lung disease
Accident
Air pollution
Accident
Accident
Accident
Accident
Cancer caused by cosmic
radiation
Cancer caused by cosmic
radiation
Cancer caused by natural I
radioactivity
Cancer caused by radiation
Cancer, heartelisease
Liver cancer caused by
aflatoxin B
Cancer caused'by
chloroform
Cancer caused by
saccharin i
Cancer caused by radiation
Cancer from acrylonitrile
monomer
Cancer caused by vinyl
chloride (1976 standard)
Cancer caused by radiation
Cancer from benzopyrene
Cancer caused by radiatlon
'i I pan in I mlllion).
Technology Review, February, 1979 45~

I
f
41
"I go to a committee meeting in a
small, unventilated room. Although I
don't smoke tobacco ... I am exposed
to the poison which causes 40 per cent
of all cancers and kills 15 per cent
of all Americans."
46 Technology Review, February, 1979'
C
These taxes might be earmarked to pay for risk
reductions such as converting an existing sanitation
system to using ozone instead of chlorine for sanita-
tion, to avoid the production of chloroform.
Whether we quantify these risks or not, we must
and do constantly make decisions about them. We
do this as individuals, and our politicians make these
decisions for us on a larger scale. What we are not
doing, and need to do, is comparing the risks of var-
ious activities and then redhcing the largest risks
--
which may not be the obvious ones.
After calculating these risks all day, I go home. I
am still faced with, decisions about risks. If I cook a
meal in the microwave oven and the door doesn't fit
tightly, I will be exposed to microwaves. It has re-
cently been claimed' that microwaves, even at low
concentrations, give people nervous problems. Or I
. can use the gas stove, but the burning gas can fill my
kitchen with both noxious carbon monoxide and
nitrogen oxides.
Just as I go to bed I take a glass of beer. Alcohol
causes cirrhosis of the liver and has been associated
with oral and other cancers. However, the relaxing
effect of the beer will reduce my stresses and permit
a good night's sleep. This wilLp\rolong my life and is
worth the risk. ~
The beer is in~ a green glass bottle which contains
chromium, a small amount of which enters the beer.
Chromium is a known carcinogen when ingested in
moderate quantities, but it must not be avoided al~
C
together because it is essential to life in small con,
centrations. How mu& chromium~ should I take to
o minimize the risk? Is the amount in the beer too
~
much? Should I drink the beer from a plastic bottle?
A plastic bottle suitable for beer has just been ban-
ned' because a trace of the chemical from which the
plastic was made could' dissolve in the contents, and
there is a suspicion that the chemical is carcinogenic.
I ponder this decision as I put on my pajamas. Are
the pajamas inflammable? There is always a small
risk of a fire starting while I am in bed. Is the risk of
being burnt in a fire greater or smaller than the risk
of cancer caused by a flame retardant such as TRrs?
I remember the truism "more people die in bed
than anywhere else," so at least I'm in the right
place.
Richard Wilson is professorof physics at Harvard'Universi'ty. Educated
at Christ Church, Oxford, he received his Ph.D. in 1950: For many years
he has been concerned'with energy and thetnvironment. He served on
the National Science Foundation Physics Advisory Panel, as a consultant
on nuclear power to the Attorney General's Office of the state of Maine,
an&as a consultant to the Nuclbar Regulatory Commission. He is As-
sistant Editor of Annals of Physics.

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