Blum Oral Tobacco
Fax Cover Sheet The University of Alabama Department of Family Medicine; World Tobacco Magazine March 2003, Vol 193 - Plugging Oral Tobacco's Safety; Oral Tobacco is talk of reduced-risk advocates
Fields
- Named Organization
- *British American Tobacco Company Limited BAT (See British-American Tobacco Co.)Defense
- Institute for Tobacco Studies
- Japan Tobacco Inc. (Japanese gov't -owned tobacco company)
Japanese government -owned tobacco company, until 1994.- Philip Morris Companies Inc. (Parent company of Philip Morris USA, Kraft, Miller)
America's seventh-largest industrial enterprise in 1993, owns Kraft, Miller Brewing, General Foods, and more.- Roswell Park Cancer Institute
- Royal College of Physicians (Monitors the quality of Canadian/U.K. medical education)
- University of Alabama-Birmingham
- World Tobacco
- Institute for Tobacco Studies
- Named Person
- Cummings, Kenneth Michael, Ph.D., M.P.H. (Epidemiologist, Roswell Park, Plaintiff's Expert)Senior research scientist in the Department of Cancer Control and Epidemiology at the Roswell Park Cancer Institute in Buffalo, NY
- Flynn, Paul
- Rodu, Brad Dr. (Worked at U of Alabama c. '94)
Dr. Brad Rodu worked for the University of Alabama at Birmingham, circa 1994. He conducted a study of nicotine levels of 11 top-selling brands smokeless tobacco (AP 5/5/94). - Flynn, Paul
- Notes
Discusses harm reduction and smokeless tobacco.
- Master ID
- 001_10A
Related Documents: - Thesaurus Term
- harm reduction
- nicotine replacement therapy
- safer cigarette
- smokeless tobacco
- tobacco policy
- nicotine replacement therapy
- Type
- Article
- Facsimile
- Magazine
- Facsimile
- Recipient
- *Cummings, Micheal (use Cummings, Kenneth Michael, Ph.D., M.P.H.) (Chair of the Evaluation Advisory Committe for the California)
- Author
- Gay, George
- Blum, Alan Mayer M.D. (Doctors Ought to Care (DOC) Founder, Plaintiff Expert)
- Box
- 001
Document Images
FAX C 0 VER SHEET
THE UNIVERSITY OF ALABAMA
College of Community Health Sciences
DEPARTMENT OF FAMIL¥ MEDICINE
Street Address:
700 University Blvd. E.
Capstone Medical Center
Tuscaloosa, AL 35401
Campus Address:
Box 870374
Capsto.ne Medical Center
Tuscal6osa, AL 35487-037~-
PHONE: (205) 3~8-2880
FAX: (205) 348-2889 "-
DATE:
# OF PAGES (INCLUDING COVER}:
LOCATION:
PHONE #:
FROM:
SUBJECT:
COMMENTS:

---

Plugging oral tobacco's safety
THE IDEAS RELAYED in our
report on page 14 about the
relative safety of oral tobacco
produc~ are convincing, not least
because they have come from,
among others, a number of anti-
tobacco activists and medical
experts. They are convincing,
too, simply because they have the
ring of truth about them. The
proposition that oral tobacco is
not implicated in lung cancer is
easy to swallow. And, given the
evidence of Dr Brad Rodu, for
instance, it is reasonable to
accept that the health risks of
mouth cancer etc have, for
whatever reasons, been, at the
very least, exaggerated.
It is difficult, without a good
deal of research, to evaluate
properly the 'Swedish
experience', where tobacco-
related death rates among
Swedish men have gone down
against a background of
decreasing smoking rates and
increasing snus use amongst this
group of people. Part of the
difficulty is created because
questions are inevitably raised
about what are tobacco-related
diseases and how many people
suffer from them.
But this is not the time to
quibble. If it is true as stated that
certain oral tobacco products are
90% safer than are other tobacco
products, nobody could argue
against consumers being informed
about them without delay, nor
against these products being
made readily available at
reasonable prices.
Of course, this is not the end
of the story. The big question is
whether those people who
should buy these products would
do so.
One country where they
possibly would and where a vast
study might be undertaken is
India. The consumption of oral
tobacco in India is traditional and
Indian governments over the
years have used taxation, in
effect, to keep cigarette smoking
(though not bidi smoking) at a
low level.
At the moment, most of the
oral tobacco products consumed
in India are not of the types that
would be recommended by
health activists; but it would
surely be easier to convert an
oral tobacco user to another type
of oral tobacco than to convert a
smoker to oral tobacco.
So where does this leave
cigarettes? Should BAT, PM and
JTI start investigating whether
their cigarette makers could be
converted for use as fast food
extruders?
It is probably a little
premature. At the moment, snus,
the product that apparently has
the lowest health risk of any
tobacco product, is banned in the
EU, and all oral tobacco in the US
is labelled as deadly. These
positions are not going to be
changed overnight.
Also, even in an open market,
it would not be easy to convert
cigarette smokers to what is, for
them, an alien form of tobacco
consumption.
And for this reason it is
important that research into less-
hazardous cigarettes goes
forward, quickly. As is reported
on page II, it is feasible that a
cigarette could be produced that
would be only as hazardous as a
cup of coffee, or a glass of wine.
Those who are arguing that
there is a moral obligation for
authorities around the world to
inform smokers who 'cannot or
wiffnot' quit smoking about the
choices available to them in
respect of oral tobacco products,
would surely not balk at smokers
being informed about cigarettes
that were as safe as coffee.
George Gay. editor
! R. !. REYNOLDS was widely
! thought to have made a
i remarkably astute deal when it
sold its international business to
Japan Tobacco a few years ago
at what analysts regarded as an
over-the-odds price. Yet now,
RJR must be wondering whether
it should have made the sale.
RJR is becalmed in its US
domestic market, its revenues are
falling in the face of competition
from deep discount brands and
the compare/has been forced
its international tobacco business
in fiscal 2003 (to the end of
March 2003), largely as a result of
the continuing success of its
'global flagship brands' --
Winston, Camel, Salem and Mild
Seven.
JT, the world's third largest
tobacco manufacturer [excluding
the China National Tobacco
Corp], made its forecast last
month when announdng its 2003
fiscal year's third quarter
(October to December 2002)
ad~e~ ~ EBrrDA (~r~
and amortisation) growth of
17.4% or US$73m to US$492m
for fiscal 2002, when compared
with the previous year's figures.
This growth was largely due, JT
said, to the growth of its global
flagship brands, the sales of which
rose 4.3% or 4.6bn to I 12.4bn
cigarettes.
JT's international strategy has
been to concentrate its focus on
its higher-priced flagship brands
since its total cigarette volumes
have declined, largely because of
reduced sales of value brands in
Russia, the bulk of ~ are non-
proprietary. Total international
volum~s fell 7% to 207bn units in
2002. The biggest selling flagship
brand is Winston, whose sales
rose 10% during 2002 to 49bn.
The company's major markets
are the CIS, the Middle East and
Africa, where volume sales are
was ~ to ~e p~en¢
company and is now known as.
the China Division.
JT's domestic sales volume in
the third quarter of the 2.003
financial year fell by 4.9% or
3. I bn cigarettes to 60bn,
compared with its sales during
the same quarter of 200 I. The
fall was part of a trend that the
company blames on Japan's
ageing society, health concerns
and tax increases.
MOUNS' 2002 RESULTS show
that the company has made a
retmrka~ recover), from its dark
days during the 1990s when ~ch
dispiriting story of waning orders,
staff reductions, closures and a
share price moving inexorably
dow~rards. Although turnover fell
slightly ~=inst that of the previous
year, c~er~ng profit ro~e 44%
from £9.4m ~o £ 13.Sin, pro~ afar
inca~e~ed ~m 29. I p m 4~.9p.

REDUCED RISK ~ FEATURE
WO~.LD TOBACCO I~CH ?..~r.,~
Oral tobacco is talk of
reduced-risk advocates
A head of steam is being built up
behind oral tobacco, especially
snus, as anti-tobacco activists
and medical researchers,
disenchanted with the progress
of abolitionist tobacco policies,
turn their sights on the next best
thing- tobacco products that
present the lowest possible risk.
m[ohe EU's near-ban on snus is coming
under attack from two sides as
rces from inside and outside the
obacco industry challenge what is
increasingly being seen as an unsustainable
policy.
Even some of those campaigners who nor-
mally take an anti-tobacco stance have joined
the battle against the ban on the grounds that,
given certain regulatory conditions, a number
of oral tobacco products, including snus, could
be used as lower-risk substitutes for other
tobacco products, especially smoking-tobacco
products, or, in some cases, as a way of quit-
ting tobacco altogether.
The c~-npaigners believe that, given the
results of recent research, there is a moral
obligation on the EU to remove the ban on
snus and to inform tobacco users of the rela-
tive risks of the products available to them.
The Royal College of Physicians (RCP) in
the UK pointed up during December the
anomaly in the EU's position when it said that
while nicotine replacement therapies (NRTs)
were strictly controlled under medicines regu-
lation and oral tobacco was banned complete-
ly under EU law, both represented much less
hazardous ways of administering nicotine and
both could be used for smoking cessation.
Questions about whether significant num-
bers of smokers could be persuaded to switch
from dgarettes to snus are answered by point-
ing to ~ Swedish example. And on the sur-
face at leas~ the evidence from Sweden is
While a number of activists -- both from
the pro- and ant~-tobacco camps -- and sd-
entists have been moving for some time in the
direction of reduced risk, pol~cal momentum
has been lagging behind. But a step was taken
towards gathering political support in the UK
in February w~h a low-key presentation of a
report by a number of anti-tobacco campaign-
ers and medical researchers: European Union
policy on smokeless tobacco, A statement in
favour of evidence-based regulation for public
health. This initiative is being made at a crucial
time because the EU is due to review by the
end of next year its smokeless tobacco policy,
in the light of developments in scientific and
technical knowledge.
The authors of the report are: Hr Clive
Bates, director, Action on Smoking and
Health, London; Dr Karl Fagerstr6m, consul-
tant in tobacco and nicotine policy, and chair-
man, Society for Research on Nicotine and
Tobacco, Europe; Prof Martin Jarvis, professor
of health psychology, Cancer Research UK
Health Behaviour Unit, University College
London; Prof Michael Kunze, professor of
public health, and director of the Institute of
Social Medicine, University of Vienna; Dr Ann
McNeill, honorary senior lecturer, St
George's
• Hospital Medical
School, London,
and indepen-
dent consultant
in public health;
and Dr Lars
RamstrOm,
director, Institute for Tobacco Studies,
Stockholm, Sweden.
The repcxt was presented by Mr Bates, Mr
activists rather than, necessarily, anti-tobacco
activists. This is an important distinction. Such
a position makes room for a debate with
tobacco interests that will undoubtedly be
robust, but, unlike the abolitionist stance, will
provide a basis for meaningful interaction.
[Coincidentally, the oral tobacco issue seems
to be coming to a head as the end is in sight of
the abolitionist stance that was taken in the US
during the early 1980s as a reaction to
progress in redudng the risk of cigarette
smoking. Once again, some people are talking
about lower-risk dgarettes (see page I I).]
Dr K. Michael Cummings, of the
Department of Cancer Prevention,
Epidemiology and Biostatistics, Rosewell Park
Cancer Institute, US, is on record as saying
that public health advocates should consider
expanding their partnership list to include
manufacturers of smokeless tobacco. And the
RCP said that manufacturers that wanted to
market smokeless tobacco as a harm reduc-
tion option for nicotine users might find sup-
port for that position in the public health
community. As a way of using nicotine, the
RCP said, the consumption of non-com-
bustible tobacco was of the order of
IO-I ,000 times less hazardous than was
smoking, depending on the product.
The consensus seems to be that wl~le all
oral tobacco products are less hazardous than
are smoking tobacco products, oral moist
tobacco is the least hazardous of all. Among
oral moist snuff products, Swedish Match's
snus, which undergoes a 'sweating' process
that is said to be akin to pasteurisation, is
believed to be the safest, though this
perception might have been engen-
dered partly because a number of
factors have meant that Sweden has
lent itself to the study of tobacco use,
especially a comparison of snus and
cigarette consumption.
Consequently, it should be no sur-
prise that the EU's policy on snus ~s
being challenged, too, by Swedish
Match directly through a judidal review of the
UK government's implementation of two
directives that e~.apsulate the ban on saus
and indirectly thro~ a German tobacco dis-
to the European Ccx~ c~Justice.
If~e Swedish expeder~e ofc~ to

Europe and agaJnst oral tobacco in gene.r~ in
the US, where such products have been
branded since the mid-1980s as highly dan-
gerous, despite the availabilk'y for some time
of evidence to the cont~ry.
Snus was banned w~hin what was then the
European Community in 1992, though
Sweden, which had a tradition of snus use,
was granted an exemption. Now, EU policy
makers might have to face up to the fact that
they have banned only the lowest-risk tobac-
co product available.
According to the report presented in
February, Sweden has by far the lowest levels
of tobacco-related mortal~ in the developed
worid despite having comparable levels of
tobacco usage. The country had the lowest
male smoking prevalence in Europe, the
report said, and low female prevalence, while
half of the tobacco consumed in Sweden was
consumed as snus. The Gothia (Swedish
Match) website points out that while the risk
of death from a tobacco-related disease
among Swedish men is lower than in any
other European country, the dsk for Swedish
women, whose levels of snus use have
remained fairly low and whose smoking pat-
terns are similar to those of women in other
European countries, is in line with the dsk in
other European countries.
Among Swedish men who had used a sin-
gle aid to stop smoking arid had succeeded in
doing so, about 70% had used snus and about
3096 had used an NRT. And there were far
more ex-smokers among snus users than ex-
snus users among smokers, the report added.
If this is a true reflection of the situation in
Sweden, it leaves the EU in an uncomfortable
position, especially given that some apparent-
ly 'high-risk' oral tobacco products have been
entedng the EU legally from the Indian sub-
continent. Even qat, which in the US is includ-
ed in the same category as heroin and
cocaine, is allowed into the EU.
By continuing to ban snus, the argument
goes, the EU i.s liming the health-related
choices its citizens can make about the types
of tobacco products to consume. The EU is
comm~ng smokers to m~ng a choice
between 'qu~ng and dying', when, by allow-
ing snus into the equation, it could allow them
to choose to use a relatively harmless product
to either quit or substitute their current tobac-
co habit.
Given the histo~ of the tobacco 'debate'
this is a radical message in itself, but it is g~ven
an edge when it is learnt that it is being put for-
Not ~ the report's authors have per-
formed a ccx-nplete about-face. Given a free
vote, they would come out in favour of a
tobacco-~ee word. And the authors are not
seeking simply the lifting of the ban on snus.
They want the partial ban on snus to be
replaced by a tobacco regulatory system
based on the toxic'Cy of all oral tobacco prod-
ucts. Significantly, they say that their proposal
would be likely to remove more products
from the market than it introduced.
And the authors are not claiming that
smokeless tobacco is harmless. Some of the
smokeless tobacco used in India and the US
caused oral cancer, they said. 'But the evi-
dence shows that any link between smokeless
tobacco in the form of Swedish snus and o4
cancer is not established,' they added.
Later, in their report, the authors said that
smokeless tobacco might be associated with
cardiovascular disease, though the evidence
was contradictory.
'However, for oral tobacco to play a role in
harm reduction it is not necessary to show
that it does not cause cancer -- it just needs
to be substantially less hazardous than smok-
ing,' the report argued.
And of this the authors were convinced. It
was reasonable to formulate that Scandinavian
or US smokeless tobaccos were at least 90%
less hazardous than were cigarettes, they
speculated. In a spectrum of risk, snus was
much closer to NRTs than to cigarettes, and
the risk associated w~h smokeless tobacco
products could be reduced further by regulat-
ing levels of particular ingredients.
Now EU policy makers might have
to face up to the fact that they have
banned only the lowest-risk
tobacco product available.
Further, Dr Rodu has given evidence to the
Federal Trade Commission in the US that in
comparing the risks of oral cancer from
smokeless tobacco use w~ the divers risks
from smoking, his department's peer-
reviewed research had established that
smokeless tobacco use was 98% safer than
smoking. Nothing had been published that
contradicted the results of this research, he
said.
The report's authors are not entirely happy
could under cerl~ circumstances ~cl to
reduced leve~s c~ ~bacco cessal~o~, an
tobacco use, but they are c~, never-
desirab~Trb, of applying the "preca~onary prin-
ciple" -- the ~ which will undoubtedly be
raised, that what is banned should not have
that ban lifted unlJl aJ[ of its health effects have
been evaluated.
Smokeless tobacco, the report's authors
said, was addictive, but its addictiveness was
the result of a nicotine delivery system that
most closely mimicked that of dgarettes. And
the close match of the nicotine delivery pro-
files, the authors speculated, might be one
reason why tobacco users found smokeless
tobacco more effective than NRTs, such as
patches and chewing gum, as a replacement
for smoking.
The foray into the field of addiction where
'addicted' cigarette smokers are referred to as
those who 'cannot or will not' give up is pos-
sibly the least convincing part of the report-
one that harks backto some of the less ratio-
nal positions of the past. Overall, however,
the report is to be welcomed for its honesty
and for its radical stance, whose proposals are
summed up in its six conclusions:
'a) It would create a legally defensible, fair
and rational policy in which public health
is given primacy consistent within the
framework of the EU law.
b) It could create public health benef~s
through smoking cessation and smoking
substitu~on.
c) It gives smokers an extra strategy for
controlling their risk and eliminating ETS
risk, and thereby respects their con-
sume~ and human rights.
d) It would apply toxicity controls to the
currently unregulated chewing pro~ducts
such as gutkha and paan available in the
European Union and currently unregu-
lated.
e) It could have benef'~ beyond Europe if
a good regulatory model is developed
for controlling toxicity of smokeless
tobacco -- for example by establishing
regulatory norms in the WHO
Framework Convention on Tobacco
Control.
f) It opens the dominant dgarette makers
to competition from tobacco products
that do far less harm.'
The question of competition is an interest-
ing one. If the daimed health advantages of
snus are accurate, and if the conversion of
smokers to snus outstrips the conversion of
smokers to NRTs. as seems to be the case, it
would surely become the duty of the authori-
ties to ensure that l~e publk:: was made a~are
"We th~nk ~t ~s wrong to deny other Europeans
the repc~ states. Ths pc~nt ~s ~ at ~

,n a paper by Dr Lynn T. Kozlows~ that was
green out at the London event. Harm reduc-
tion, pubhc healS, and human rights: Smokers
,have a ngh~ to be informed of significant harm
reduc~on options. Dr Kozlowski said that
avoiding or objecting to the fair presentation of
~nformation on effective harm reduction prod-
ucts to smokers to allow them to make an
informed choice to reduce health risks might
represent a violation of a human right -- the
right of information. Smokers had a right to
information oo snus and medicinal nicotine as
harm reduction options that would substantial-
ly reduce the risk of death to individuals.
The RCP. meanwhile, took the debate in
another direction by asking at what level of
reduced risk the author'r~ies would be negli-
gent in not allowing consumers to be informed
about products that do them less harm.
But the point was made most forcibly by an
oral tobacco industry insider who told World
Tobacco that if the authorities did not act to
ensure the public was fully informed, people
would be justified in picketing government
buildings with placards showing the daily,
avoidable death toll from smoking,
And the public, in the US at least, does
seem ill-informed about these issues, though
open to information. According to Dr
Cummings, of the people asked in a survey
whether chewing tobacco was just as likely to
cause cancer as were cigarettes, 82% replied
'yes' and only 10% said 'no'. On the other
hand, according to information provided by
US Smokeless Tobacco, 71% of people
believe that the federal government should
provide guidance on how to communicate
comparative health risks.
If it were accepted that consumers should
be informed of the benefCs of snus, a decision
would have to be made about who would do
the informing and who would regulate the
information. And by the time that such a deci-
sion is likely to be made, the sort of 'promo-
tion' that would be necessary would probably
require in the EU a change to the tobacco
advertising ban that will then be in place.
At an EU and at a member-state level, deci-
sions would have to be made about tax levels,
because all of the information in the world will
not convince one smoker to switch if the price
of a package of snus is too high.
It is highly unlikely that any conversion of
smokers would be rapid, if only because of the
time needed between buying the necessary
tobacco and ~ processing into snus. But if
p~0motions were to be allowed and if the
sorts of conver~ rmes seen in Sweden
c~.
gnnding, processing and packing, the machin-
ery involved does not encapsulate the level of
technology exhibited in cigarette making and
packing. Part of this technology gap would
have been created because the major tobacco
machinery manufacturers would not have
been drawn in the past to a snus industry
whose sales volumes would have translated
into only modest demand for machinery. But
if snus sales increase, demand for machinery
will increase, too, and the investment picture
will change.
Part of the technology gap, on the other
hand, is simply down to the nature of the
product, which is either presented in loose or
portion formats, the latter comprising the
moist tobacco contained in porous bags, simi-
lar to, but smaller than, tea bags. But here
again, increased volumes could conceivably
lead to more sophisticated products or more
sophisticated ways of packing existing prod-
ucts.
Away from machinery, a substantial conver-
sion of smokers to snus would have an impact
on the industries providing such items as filters;
cigarette, tipping and plug-wrap papers; and
adhesives for cigarettes and filters. It would
affect, too, those companies involved in pack-
aging materials, especially those currently pro-
viding overwrap materials.
Swedish snus is made from tobacco, water,
salt and flavours. Some is contained in pouch-
es similar to tea bags that are made of
cellulose fibres, and
this version is
Some ant/tobacco campaigners
have joined the battJe against the
ban on mo~ snus, seen here in Swect/sh and US
produc~
pad~ in polypropylene containers. Loose
snus is generally packed in paraf~ coated cans
produc~,n ~ed tr,~i~ too. Swedist'~ snus is
sis put these days ~the elimination of tobac-
co specific nitrosamines, these are no longer
literally fire-cured), which are different to the
flue-, air- and sun-cured tobaccos used in dg-
arettes. The quantity of tobacco consumed is
roughly similar, though, assuming that a dga-
rette smoker consumes 140 cigarettes a
week, each with 0.7 g of tobacco, while the
snus consumer gets through about 2.5 cans a
week, each containing either 50 g or 24 g of
tobacco.
Once tobacco consumers in Europe were
given access to a full range of smokeless prod-
ucts and once consumers around the world
were made aware of the health advantages of
these products, in practical terms, the big
question would be whether or not consumers
would change to the new products. Although
the evidence in Sweden points to the fact that
they would, at least in the case of men, it
needs to be borne in mind that one of the rea-
sons why anti-tobacco people have been
drawn to snus is that they have come to the
conclusion that even in those parts of the
world where anti-smoking messages have
been the shrillest, a substantial proportion of
the population simply refuses all entreaties to
give up smoking.
Also, with snus, gone are some of the ritu-
al and tactile elements of smoking that we
have been told for years are all part of the
smoking experience. And the general recom-
mendation with snus is to keep it refrigerated,
which might make it seem less convenient
than .is a pack of cigarettes.
On the other hand, snus offers a whole
host of advantages. It is simple to use:
take out a portion and put it in"
your mouth. No one need
know that you are using a tobacco
product, you are not going to start a
fire with it and you are not going to
bother the person at the next table.
Additionally, of course, snus can
be used in all those places
where cigarettes cannot be
used', in trains, boats, planes
and offices.
This last advantage raises some concern
among anti-tobacco people supporting snus.
What they do not want to do is to encourage
people who do not already use tobacco to
start, or to provide a support system for peo-
ple v/no might otherwise quit because of the
long periods of the day that they have to
spend without a dgare~e.
In fa~-t, they say ~ the Swedish example
ease ~ Europe. ~

AFTER NEARLY A QUARTER OF A CENTURY DURING WHICH WOULD-BE ABOLITIONISTS HAVE HELD SWAY
OVER THE TOBACCO DEBATE, THE VOICES OF REASON ARE ONCE AGAIN BEING HEARD AS THEY MAKE
THE CASE FOR LOWER-RISK TOBACCO PRODUCTS. HERE, AND ON PAGE 14, WE LOOK AT LESS-
HAZARDOUS CIGARETTES AND LOWER-RISK TOBACCO PRODUCTS.
Talldng again about less
hazardous cigarettes
Mr L~ers: "Nicotine is safe."
by Bill Layers
Nicotine is safe. This is self evident
since, in many parts of the
world, those attempting to quit
the smoking habit are able to
buy nicotine patches and gums across the
counter without the need for a doctor's pre-
scription or an accompanying public health
warning.
Nicotine is also pleasurable and therapeu-
tic, especially within the narrow limits of
dosage offered to cigarette smokers. This is
self evident, too, since more than a billion
people around the world are still smoking cig-
arettes despite the ever more powerful anti-
smoking campaigns in many countries.
What cigarettes have to offer is a system of
inhalation that provides subtle ways of modu-
lating the delivery of the payload to suit indi-
vidual mood. In other words, smokers inhale
until a desired level of nicotine is attained, and
then no more. Inhaled nicotine is in fact its
own controller; it limits the level of smoke
inhalation to the desired range of therapy
pulses to the brain.
According to some observers, the tobacco industry is about to tread
the path from health warnings to health claims. But these are early days
and it has to be remembered that the industry has been here before.
which was now no less than a public duty,
according to Dr Gio Batta Gori, of The Health
Policy Center, Bethesda, Maryland, US, who
spoke at the 2002 CORESTA Congress in
New Orleans, US. Moreover, he said, it was
a goal that was within reach.
Dr Gori reminded the Congress delegates
that the Institute of Medicine (IOIH) of the US
National Academy of Sciences, the highest
medical authority in the US, had issued a
report in September 2001 asserting that
tobacco products of reduced risk, and espe-
cially LHCs, were within technical reach and,
as such, should be officially endorsed, regulat-
ed, and promoted and marketed with justifi-
able health claims.
Dr Gori said there had been a reluctance at
both national (US) and international levels to
discuss the ramifications of this report, most
likely because of a misplaced sense of respon-
sibility among government authorities. The
report, which implied that official policies
against tobacco and cigarettes had been
unwise, ineffective and uncaring of smokers,
had effectively 'scuttled' prohibitionist polities
against smoking, he added.
In fact, as Dr Gori pointed out, the IOM
report essentially reiterated recommenda-
tions advanced as long ago as 1980 by the
Smoking and Health Program (SHP) of the US
National Cancer Institute, but that were sup-
pressed for more than 20 years by prohibi-
tionist policies.
SPECIAL APPEAL
"The very transitory and changeable eFects
of inhaled nicotine are essential to the appeal
of dgarettes," Dr God told the Congress,
before describing the minute to minute "titra-
ed, "are what make cigarette smoking such a
fungible rflexible] coping device for all seasons,
quite unlike what happens with other sub-
stances." The other substances Dr Gori had
in mind were alcohol and, presumably, addic-
tive drugs. He pointed out that nicotine was
not psychotoxic and did not lead to deranged
and asocial behaviour, nor to loss of person-
ality control.
Apart from a "brief upset" when starting to
smoke, Dr God insisted, cigarette smoking
was never unpleasant and only had positive
behavioural consequences. This was why so
many people found it pleasing, rewarding and
ultimately helpful.
It was, Dr Gori said, the "height of arro-
gance" to contend that a billion people did not
need cigarettes and were simply addicted or
foolish.
So, in the wake of the obvious failure of the
prohibition route, Dr Gori reminded the"
Congress, it was in 1999 that the US Food & "
Drug Administration (FDA) had asked the
IOM to make recommendations as to
whether cigarettes could be made less haz-
ardous, and, if so, how such products could
be regulated.
I.O.M. RECOMMENDATIONS
The IOM recommendations, he said, had
been nothing less than "revolutionary" given
the political attitudes of the time. The 1OM
report had found that "for many diseases
attributable to tobacco use, reducing the risk
of disease by redudng exposure to tobacco
toxicants is feasible". And it justified this on the
basis that ~current knowledge of the dose-
response relationship is su~dent to support
risk reduction through exposure reduction'.
The epidem~ record shows that
smol~, w~d-~ substa,q~ altering the tar
clsease.

~;O~LD TOI~ACCO HARC~ 200~
example, at the apparently prefen-ed level of
around 300 pE~Ipuif" -- while "redudng the
inhalation of other smoke components, the
ratio oftar to n~cotine (l'/N ratio)wll be low-
ered. along with the expected dsk.
Crucially, the IOM report also acknowl-
edged that LHCs are meaningless unless they
maintain their appeal to smokers. It also re-
affirmed the notion that nicotine is safe at lev-
els experienced by smokers,
Dr God noted that the safety of nicotine --
at doses traditionally experienced by smokers
-- had been recognised also in the first US
Surgeon General's report on smoking, in
1964. The safety of nicotine had been re-
affirmed by the FDA for heady two decades,
and by regulators in other countries too.
Any claim that smoking was, for example,
as addictive as crack cocaine was dismissed by
Dr Gori as simply not credible. He quoted the
US Surgeon General's report of 1964 as say-
ing that smoking was a personally controllable
habit.
Remarkably, according to Dr Gori, the
conclusions of the IOPI report in 2001 were
"virtually the same" as those reached by the
SHP of the US National Cancer Institute,
which were published in 1980,
LOST OPPORTUNITY
The SHP started about 35 years ago to
look at the possibility of reducing the carcino-
genic potential of cigarette smoke, Tests were
carried out over several years, culminating in
the detailed chemical characterisation of leaf,
fillers, smoke and the tar generated, by more
than I S0 varieties of cigarette.
Certainly, the SHP established many of the
key parameters and variables associated with
smoking and cigarette manufacture, including
su~estions for developing methods to adjust
nicotine levels.
"In fact," Gori pointed out, "by the late
1970s, the SHP and combined work from
other laboratories around the wodd had
arrived at an understanding of how to design
and produce reduced-risk cigarettes."
TECHNICAL CHALLENGE
The key recommendation, that LHCs
should deliver su~cient nicotine and less tar
and ~aseous components, had already been
made in 1980. But at that time, said Dr God,
"US national policy was set on the ~ of a
smoke-free Amedca by 2000, and was dear-
ly opposed to the idea of LHCs',
"Today. [~e] ~ report rnal~ a d~-
ence ~ it was l:~epared by a committee
The cc~e ~ for LHCs ~sto mair~,~
a level of nicotine sufficient to meet smoker
satisfaction, while redudng undesirable com-
ponents --to arrive at T/N ratios deddedly
lower than those prevailing now. In the US
today, Dr God pointed out, T/N ratios had
already been reduced to a sales-weighted
average of about 12, so that T/N ratios in the
region of five to seven would be a realistic
goal.
~idely acceptable cigarettes with T/N
ratios between 5 and 7 should become tech-
nically feasible in a few years," said Dr God.
But there would be technical obstacles to
overcome, not least in coping with "tastes that
could depart radically from traditional ones".
Since traditional cigarettes would continue to
be marketed alongside LHCs, smokers would
have the choice of accepting or rejecting these
flavour changes.
In the words of the IOM report, nicotine
remains "crucial to the success of a tobacco
product". And Dr God observed that the
dose of the smoke inhaled was inversely pro-
portional to the concentration of nicotine in
the smoke; so the greater the nicotine con-
centration, the greater was the reduction in
the smoke inhaled and the greater was the
reduction in the expected risk. However, the
traditional flavour bouquet would weaken as
the other smoke components declined, and
harshness would increase as the buffering
effect of the tobacco smoke constituents also
declined.
There are two possible approaches to the
provision of an inhalable vehicle for the nico-
tine. The first is to build a safe artificial smoke
system with aerosols of small enough particle
size for inhalation and with buffering proper-
Nicotine remains "crucial to the
success of a tobacco product".
ties produced by safe ingredients. Up to now,
moves along this path have achieved only
modest market success.
The second approach is to reduce the
smoke yield and smoke composition of tradi-
tional dEarettes, essentially an extension of
some of the work that has been on-going in
the tobacco industry for the past 25 years.
While there are many ways of achieving the
desired result, it is dear that, as the fraction of
tobacco smoke is reduced, any successful for-
rnula will have to compensate for flavour loss-
within the pofCical climate of today, it is dear
that voluntary regulation is unlikely to be an
option. The IOH recommends legislation to
"regulate tobacco-related products that pur-
port to reduce one or more tobacco toxicants
or to reduce the dsk of disease" to ensure that
"claims are supported by adequate sdentific
evidence and are not false or misleading". But
to achieve this, current regulatoD' philosophy
"would have to be turned on its head", said
Dr God.
QUANTIFYING 'REDUCED HARM'
And the question arises as to how to quan-
ti~ reduced harm. Well, there is the T/N ratio
and the possible preferential removal of cer-
tain smoke components, such as nitrosamines
and polycydic aromatichyd rocarbons.
Biological markers might have a role to play in
measuring scientifically the nicotine delivered,
and an index of relative (nicotine) dose expec-
tations for different cigarette brands would be
a likely requirement.
Since it will be necessar~ to add non-toxic
aerosol supplements (to carry the nicotine), a
list of additives for this purpose will need to be
generated; glycerol and propylene glycol are
obvious prospects for this purpose, but no
doubt there are many others.
Whatever, a well-regulated future for
LHCs will bring a massive benefit. "On moral
grounds alone, authorities will be forced to
abandon their anti-smoking intransigence,"
said Dr Gori. There would have to be "a pro-
found shift from traditionally punitive policies
towards a new era of benign tolerance". The
IOM report stated, "smokers are entitled to
respectful and cadng public consideration".
OUTLOOK
The long-term survival of the tobacco
industry, said Dr God, hinged on the issue of
LHCs, which provided the key to rehabilitat-
ing the industry's social image. Further, LHCs
should be seen as an opportunity for ulti-
mately favourable legislation.
Acceptance of LHCs would mean that
"many premises of the WHO Framework
Convention on Tobacco Control would
become irrelevant and would have to
change". A 5096 reduction in T/N ratios --
eminently feasible according to Dr God --
would mean an impressive risk reduction and
public health 8~in, and anti-smokers "could
not oppose their introduction".
Eventually, the dsk of smokin~ could be
reduced to thele~ OF enjoyir~ a cup of cof-
fee or a ~-~ss of~ne. And then, ol cc~rse,
there are ~ heath (or "r~k~cod harm')
