BAT CDC Documents
N - Nitrosonornicotine in Tobacco Report No Rd 1683 Restricted
Fields
- Original File
- BATCO002
- URL
- http://outside.cdc.gov/images4/00/02/49/80/doc00001.TIF
- Company
- British American Tobacco
- Date Loaded
- 04 Mar 2003
- Author
- GREEN JD
- Box
- B3456-7
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N'-NITROSORORNZCOTINE IN TOBACCO
, i
REPORT NO. RD.1683 RESTKZCTED
2z. s...t 979
AUTHOR: J.D. Green
ISSUED BY: C.l. Ayres
FROG. KEY. : 12.02.04
D r STEZBUT ION:
_ nu
Dr. S.J. Green
Dr. I.W. flushes
DT. ILA. Sanford
R.M. G£bb, Esq.
R.S. Wade, Esq.
R,G, llicho].ls, Esq.
Her: E. IP~Ct:ersh&ua
Dr. F. Seehofer
Mr. A.J. Krumgyz~k~
Dr. C.J.P. de S£que£rs
Dr. D.G. l"elt:on
Library
Copy No. 1, 2, 3
It It 4
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It fl 7
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rOG ICALI 46D
Group Kelearch & Development Centre,
Brit£sh-~erican Tobacco Co. Ltd.,
SO~N.
22nd ~ay 1979.
N'-mI~OSONO~ICOTI~ IN TOBACCO
(~port No. RD.1683 l~stricted)
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SUmdA~Y AlqO CONCLUSIONS
N'-Nicrosono~£coC£ne (~) is a tobacco spec££1c u£trosmzLne.
~ecause of the potential health hazard i¢ presents as a carci~Kenlc
aud~caK~Ic asent, several recent Invesc£1acions have been aimed at
,lete~in8 the factors which £n£1~nce ice I~I in tobacco. This
~eporc details the results of sxsm£nin~ both VirK~nia and Burley
• tobaccos |ro',m. and cured -ndar d£fgerenC eond£tio~.
The remulcm mhov that:
(i) ~ i8 present iu both ~acured and c~ed tobaccos
(ii) the cur~J~ process may be responsible £or an increase in
content in 8o~t types of tobacco
(iii) VirKinia tobaccos contaiu less ~ than Burley tobaccos
(iv) the ~M content is related both co the n£¢race and nit.ins
~on¢~c of the 18af.
~lsc (ii), (iii) and (iv) alx~a vith pra~rLously publiskd ~ata,
(i) co~liccs with recant results repotted by Hofgmann in ~h£eh
was not detected in uncured tobacco 8umples. Our feB-its JJnply that,
Ln orde¢ to ~n~a~se the 11N content o£ tobacco, invescilatlons~uld
~nclude consideration of the pre-curing stakes na~ly the Krowins and
choice o£ varieties.
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INTRODUCTION
Many nicrosa~Lnes are known co be carcinogenic and therefore their
~dentification in tobacco and tobacco smoke is a cause for concern. For
:onveniance nitrosanines may be divided into volatile and non-volatile
types. Volatile nitrosaminms including di~uechylnitrosamutna, "methylathyl-
~icrosamine, diethylnltrosam£ne and n£troeopyrrolldine have been found in
~aiuscremm and sidestream ciearette smoke and some have been £ound to e
Lesser extent in processed tobacco. This report is concerned with the
aosC abundant tobacco-spacigic non-volatile nlCrosanL£Ue, N--nitrosonoruicocine -
(NNN) and some of ~he factors which influence ~ts level in tobacco.
Nitrosmnines were discovered in tobacco smoke ~ollowins the sus@estion
of Druckrey and Preussmann (1) that such compounds may contribute to the
:arcinogenicity of tobacco smoke. Most of the early work related to
volatile nitrosam~nes until Klus and Kuhn isolated NNN from cigarette
mnoke (2). Their study involved cigarettes which had been artificially
enriched with not'nicotine. Hoveve~, shortly after this, Hofgumrm et el.
reported finding NNN in the mainstzeam smoke of a cozmercially-available
~nf£1cared U.S. blended cigarette at the level of 137 uS/ciearette (3).
In an attempt to identify the source o£ NNN in tobacco mmoke sevacal unburnt
tobacco products rare examined; ~ was found at levels of becveen 2
and gO u@/g (3). The hi@her values were found in a fine-cut chevlng
tobacco whereas levels of bmtween 2 and 7 u@/@ were typical of cisarecce
end cigar Cohaccos. In a subsequent examination of unburnt Burley
tobaccos @corn aC hi|h and lov nitro@an fertiliaatiou levels HOffl-,ann
reported (&) that the NNN content o£ tobacco @town at the low nitrosen
fercilisation yes approximately SOS of that grown at h£@h nlCroseu
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fertilisation. Furthermore, as a result of examining the tobacco
during flowering, topping, harveatinK, half-way curing and full-curing,
Hoffmann suKgeeted that NNH is formed durinE the curing stages. .Only
two air-cured Burley samples ware used eo establish this result and
no indication of the reproducibility was liven.
Some of the likely pathvay8 by which NNN could arise in tobacco
have bean investigated by Hoffmann et el. (5). The reaction of nicotine
with sodi~ nitrite at 25°C Kives • variety of nitroamnines in yields
varying between 0.1X and 2.8Z, most of the nicotine remaining unchanged.
In vitro exper~nts in which tobacco leaves were fed radio-labelled
nicotine or nornicotine have indicated that nicotine is the major
precursor of NNN (6).
InveatiKetions at GRADC have confirmed the existence of NNN in
ciKarette smoke (7), have shown that some 13-14Z og NNH is transferred
to the mainatramm smoke, only vet-y minor amounts of NNN are deKraded
during smoking (8) and cou~only used ciKareCte filters are unselective
for removing NNN from clKarente smoke (9).
The work reported here examines various samples of tobacco in order
to assess the influence of tobacco type, KrowlnK conditions and the
curing process on HI~ content. ;.
DETAILS OF ~AI41~..ES
Two series of a~eplee have been used in this work. The first
series was Sreanhouse Krovn at GIJi~C and ineludeKi t~o L'ypes of ~bacco:
aurley and Virsinia. S~ple8 of each type rare freeze-dried prior to
curing, after £lut-cur~J and after air-curina, The second ssr£es was
field Krown and supplied by North Carolina State University via Brown &
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Willismson. B~rley and Virginia tobaccos ware grown at high and normal
nitrogen fercilisation levels. Freeze-dried s~,ples of the uncured,
air-cured Burley and flue-cured Virginia tobaccos grown at both fertiliser
levels were supplied.
EXPgg]3~L~r~&L
Two methods of analysis for NNN were used. Method I, which was based
upon an outlined procedure of Hoffmann (10), was an adapted version of
chat developed and reported in detail at G~&DC (7) for determining NNN in
cigarette smoke. All the samples were examined using this method.
Method 2 involved a modified aqueous tobacco extraction procedure and
was used to re-sxsm/ne the field-grown samples for h~h'N content. This
modified procedure was adopted because of the reported possibility of
nicrosamine formation during analysis when chlorinated solvents were
used in the extraction stake (4). However our results did not confirm
this 8u~liestion.
Flow diagrams and further details of the methods used are given
in the Appendix.
RESULTS AND DISCUSSZON
Greenhouse-Grown S~mples
The analytical results relating to the greenhouse grown samples
are given in Table I and were obtained usinK Method I. All the values
obtained for the ~MN contents are of the same order of ma~tude as the
values quoted in the l£terat=re. 'gun l' and 'Run 2' detailed in Table I
refer to analyses carried out usinK tobacco from two tobacco plants.
Nevertheless, as the plants were Srovn under identica1.conditlo~ 4rod
subsequently Created in comparable ways, the values obtained should be
tJ~
Cr~
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