AHF NCI Collection
Assessment of Tobacco Specific N-Nitrosamines in Tobacco Products
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- Type
- Abstract
- Bibliography
- Chart/Graph
- Scrt, Scientific Report
- Bibliography
- Named Organization
- American Cancer Society
- Borwaldt
- Galbraith Lab
- NCI, Natl Cancer Inst
- Usda, U.S. Dept of Agriculture
- Borwaldt
- Characteristic
- Confidential
- Marginalia
- Author
- Adams, J.D.
- Brunnemann, K.D.
- Hecht, S.S.
- Hoffman, D.
- Brunnemann, K.D.
- Copied
- Osdene, T.S.
- Named Person
- Fine
- Fink, Walter, Dr. (PM, FTR Researcher)
- Hu
- Klus
- Kuhn, H.
- Quan
- Tso, T.C.
- Fink, Walter, Dr. (PM, FTR Researcher)
Document Images
retention time of NAtB and for NNN and NNK. After the first
enrichment of the nonvolatile nitrosamines, as described above,
the concentrate was evaporated to dryness, dissolved in dichloro-
methane and chromatographed on 500 g of basic alumina (Woelm,
activitiy II-III). Those fractions which gave positive
responses with the HFLC-TEA at the retention
times for NAtB, NNN and NNK, were combined and concentrated to
=0.3 ml. For the identification of NAtB, NNN and NNK
in the tobacco extract, about 10 u1 of this concentrate was
injected into the GLC-MS system. For the unambiguous identi-
fication of NAtB, NNN and NNK in smoke, it was necessary to
rechromatograph the final concentrate (=0.3 ml) on thin layer
chromatography plates (silica gel, 50 p; 10% methanol in chloro-
form) and to extract the respective bands and analyze the
concentrated extracts by GLC-MS. The GLC separation of NNN
and NNK was achieved at 220° on a 1.8 m glass column filled
with 10% Carbowax 20M-TPA on Gas-Chrom Q (injection port 250°),
and that of NAtB was achieved at 200° on a 3.5 m glass column
filled with 10% UCW-98 on Gas-Chrom 0 (injection port 250°).
RESULTS AND DISCUSSION,
Chart 3 represents a high performance liquid chromatogram
of concentrates with tobacco
specific nitrosamines detected.by
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/
the TEA. The peaks were identified by comparison with
the retention times of reference compounds and by mass
spectral analyses of concentrates from 100 g of chewing
tobacco or from the mainstream smoke of 200 cigarettes with-
out filter tips. As in earlier studies (1L), we did not
detect NAB, likely because the precursor anabasine is only
a minor alkaloid, whereas, anatabine is the most abundant
secondary alkaloid in the major tobacco varieties (7,19). '
2.7% by anatabine, 0.96% by nornicotine and 0.35% by
Recently it was reported that about.94.5% of the alkaloid
fraction of cigarette tobacco was represented by nicotine,
anabasine (7).
Chart 4 compares mass spectra of synthetic NAtB and NAtB
isolated from chewing tobacco and from cigarette smoke.
The presence of Niz1tB was suggested earlier by Klus and Kuhn
who found in a thin layer chromatogram a compound with a-
retention time of this nitrosamine (25). Evaluation of the carcino-
genic activity of NAtB is currently in progress in bioassays
with mice and rats.
The quantitative values obtained for nonvolatile nitros-
amines with a HPLC-thermal energy analyzer system could possibly
be inflated, or reduced by the presence of unknowns.in the con-
centrates. One must consider such interferences since tobacco
smoke contains more than 2,000 known compounds and since merely
a short enrichment procedure was used for the nonvolatile nitros-
amines. The presence of unknowns in the concentrate may affect
the signal originating from the excited 110 2 which derived from
nitrosamimes by cleavage and ozoni~zation. In order to clarify
this point, we analyzed NNN fron the mainstream smoke of one
14
type of cigarette four times with [ C]\".V as a; standaxl. After
(v V 1 1 '' 4
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...QS.
the short standard enrichment procedure, we recorded the
average value from`four runs at 0.21 + 0.025 ug NNN/cigarette.
After this analysis, which required less than 38 of the sample
we enriched the NNN from the concentrate by 2 successive coluan
chromatographies on basic alumina. The average NNN value from
4 runs, after one column (enrichment step 1) was 0.21 + 0.020
pg/cigarette and after two columns (enrichment step 2) 0.20 +
0.024 pg/cigarette (Table 1).Thus we concluded that the quantita-
tive values for NNN and, most likely also,for the two other
tobacco specific nitrosamines obtained after the short enrich-
ment step and by the HPLC-thermal energy analyzer, do in fact
represent the actual am'ount present in the smoke concentrate.
In Table 11, we have summarized the findings for tobacco
specific N-nitrosamines in tobacco, mainstream smoke and side-
stream smoke. These data indicate that tobacco and smoke of
little cigars and cigars, as well as of cigarettes made entirely
of Burley tobacco are richer in tobacco-specific nitrosamines
than in tobacco and in smoke from cigarettes made of Bright and
blended tobaccos. As was shown earlier, Burley and cigar
tobaccos are rich in nitrate (23') and thus generate during smok-
ing relatively high amounts of nitrogen oxides. The smoke of
1000121525
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these tobacco products also has pH values of 6.5 and above,
especially for the last puffs and thus contains unprotonated .
nicotine and other tobacco alkaloids (4). The unprotonated
form of tobacco alkaloids is at least partially present in
the gas phase and not just in the particulate phase as in the
smoke of Bright or blended tobaccos(pH'<61. High levels of.
nitrate in tobacco and nitrogen oxides in the smoke and
elevated pH appear to favor the formation of nonvolatile N-nitros-
amines in the smoke as was previously observed for volatile nitros-
amines (6). presently,we are exploring this ooncept experimentally.
Whereas most of the volatile nitrosamines are formed during
smoking by pyrosynthesis*(6), some tobacco-specific nitrosamines
transfer directly from tobacco into smoke (13). The influence
of smoke pH, and the concentrations of nitrogen oxides and
tobacco alkaloids on the formation of these tobacco specific
carcinogens must be fully studied in order to permit approaches
towards the reduction of these carcinogenic nitrosamines in the
smoke.
It is important to note that in some cases the sidestream
smoke contains higher concentrations of nonvolatile
nitrosamines,than mainstream smoke. Similar to volatile

nitrosamines,nonvolatile nitrosamines appeared to be formed
in higher amounts during smouldering (sidestream smoke forma-
tion) than during puffing (mainstream smoke formation).
The sidestream smoke of one popular nonfilter cigarette
~ contains 1,7_00 nq NNN, 410 ng NNK and 270 ng NAtB compared
~ to 680 ng NDMA and 300 ng NPYR. For the determination of the
a
volatile and nonvolatile nitrosamines in sidestream smoke an
air flow of 25 m1/sec was drawn through the apparatus. This
flow rate was chosen in order to reproduce values for the
mainstream smoke corresponding to open air smoking. It is
known from our previous study however, that the
levels of nitrosamines in sidestream smoke are influenced
by the air flow rate thYough-the smoke apparatus (6).
With the aid of the TEA, we detected volatile 2iDMA in smoke
polluted rooms (10-130 ng/m3). In highly polluted rooms
the amount of NDMA in the air inhaled during one hour is
equivalent to the amount of NDMA present in the mainstream
smoke of 1-35 cigarettes (5). However, origin of NDMA in
room air is not necessarily limited to tobacco products. Based
on the data for sidestream smoke from this study, we may be
able to detect tobacco-specific nitrosamines in polluted in-
door environments and thus define more clearly the contribution
of tobacco smoke to the carcinogenic potential of a given
polluted indoor environment.

w
rv
4
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~
~ . O

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Table 1.
Quantitative Analysis for NNN in
Cigarette Nainstream Smokea,b
ug/cig.
Analysis
1 2. 3 4 Average
Standard Method 0.21 0.18 0.24 0.20, 0.21
Enrichment Step 1 .0.21 0.19 0.23 0.19 0.21
Enrichment Step 2 0.21 0.18 0.23 0.18 0.20
a85 mm cigarette without filter tip.
bDetails see "Results and Discussion"
